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⚡ Smokin' Deals: Casings, cures, seasonings, and equipment

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  • A Sausage Maker Sausage Stuffer with a red metal frame, stainless steel cylinder, and black base, shown with four white tubes on a white background. The cylinder features a logo for 'The Meat Grinder' and a small 'Made in NY' label on the base.
    Sold out

    BUILT Series Sausage Stuffer

    Size:
    • 5 lb
    • 15 lb
    From $299.99 USD
    From $299.99 USD
  • 15_lb._Heavy_Duty_Sausage_Stuffer
    Sale

    15 lb. Heavy Duty Sausage Stuffer

    $359.99 USD
    $359.99 USD $399.99 USD
  • TSM_25_lb._Sausage_Stuffer
    Sold out

    25 lb. Sausage Stuffer

    $1,047.99 USD
    $1,047.99 USD
  • 30_lb._Sausage_Stuffer

    30 lb. Sausage Stuffer

    Only 5 left
    $1,292.99 USD
    $1,292.99 USD
  • Manufacturing of TSM sausage stuffer

    Built for Makers Who Expect More ⚡

    Upgrade to American-made sausage equipment designed for performance, durability, and results you can trust.
  • Stainless steel #12 meat grinder with attachments on a white background
    Sale

    #12 Electric Meat Grinder - 1/2 HP

    $224.99 USD
    $224.99 USD $249.99 USD
  • Pro-Cut_#12_Electric_Meat_Grinder;detachable_parts_for_easy_cleaning_and_maintenance;heavy_duty_3/4-hp_motor;Pro_Cut_Electric_Meat_Meat_Chopper_Grinder;built_to_last_grinding_plate
    Sale

    Pro-Cut #12 Electric Meat Grinder

    $787.99 USD
    $787.99 USD $830.99 USD
  • Commercial Grade Stainless Steel Body Electric Meat Grinder with large meat tray and cast iron auger housing and throat on white background.
    Sale

    Pro-Cut #22 Electric Meat Grinder

    Only 4 left
    $1,917.99 USD
    $1,917.99 USD $2,147.99 USD
  • Pro-Cut_#32_Electric_Meat_Grinder
    Sale

    Pro-Cut #32 Electric Meat Grinder

    Only 10 left
    $4,317.99 USD
    $4,317.99 USD $4,517.99 USD
  • SteakAger charcuterie 160 with visible aged salami through a closed glass door.
    Sale

    SteakAger Dry Curing and Fermenting Cabinet - Charcutier 160 (9.53 cu.ft.)

    • 🎁 Free Rolling Base Stand
    Only 2 left
    $6,280.00 USD
    $6,280.00 USD $6,480.00 USD
  • A stainless steel Dry Curing Cabinet with a glass door, shown open to reveal its interior shelves and storage compartments against a white background.
    Sale

    SteakAger Dry Curing and Fermenting Cabinet - Charcutier 240 (13.7 cu.ft.)

    • 🎁 Free Rolling Base Stand
    Only 2 left
    $7,850.00 USD
    $7,850.00 USD $8,160.00 USD
  • A silver metal dolly frame with four black caster wheels and textured black rubber pads on the top, shown on a clean white background.

    Heavy Duty Rolling Base Stand for SteakAger

    Only 10 left
    $142.99 USD
    $142.99 USD $142.99 USD
  • A black Valley meat slicer/tenderizer with a piece of raw beef inside, set on a marble kitchen counter with various metal accessories around it. The background shows a warm, blurred kitchen interior.
    Sale

    VALLEY Sportsman Meat Tenderizer & Jerky Slicer Set

    Only 8 left
    $129.99 USD
    $129.99 USD $208.45 USD

    SALE 77% claimed

  • Jerky_Cutting_Board_with_Knife

    Jerky Cutting Board with Knife

    $32.99 USD
    $32.99 USD
  • 15"_Jerky_Gun
    Sold out

    15" Jerky Gun

    $32.99 USD
    $32.99 USD
  • 10_Inch_Jerky_Slicer_Knife

    10 Inch Jerky Slicer Knife

    $27.99 USD
    $27.99 USD
  • gas smoker component kit

    Gas Smoker Component Kit

    Only 2 left
    $1,282.99 USD
    $1,282.99 USD
  • The Sausage Maker netting roll made of white elastic mesh for meat curing and shaping.

    Netting Roll Collection

    Size:
    • Size 8
    • Size 10
    • Size 12
    • Size 14
    • Size 16
    • Size 20
    • Size 24
    • Size 28
    • Size 32
    From $13.99 USD
    From $13.99 USD
  • 1001_Greatest_Sausage_Recipes

    1001 Great Sausage Recipes

    $27.99 USD
    $27.99 USD
  • A book cover for 'Great Sausage Recipes and Meat Curing' by Rviek Kutas, 4th Edition, featuring a rustic food photography scene with sausages, vegetables, and a beer glass on a white background.
    Sale

    Great Sausage Recipes and Meat Curing Book

    $26.39 USD
    $26.39 USD $32.99 USD

Meat Processing Equipment for Sausage, Jerky & More

Get hands-on with your craft using reliable tools designed for every stage of meat preparation. Whether you're making sausage, grinding game meat, or crafting jerky, our equipment is built to deliver consistent results.

This curated collection includes meat grinders, sausage stuffers, stuffer kits, food dehydrators, jerky-making supplies, and essential seasonings — all chosen for durability, performance, and ease of use.

Deer season is where most of this gets used. A grinder and a stuffer will take a whole animal from quarters to finished links; add a dehydrator or smoker and you can put up jerky and snack sticks from the trim that would otherwise go to waste.

Built for makers. Trusted by pros. Only from The Sausage Maker.

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Why shop with us?

  • Over

    100k

    customers

  • Overall

    4.8

    positive reviews

  • Sold in

    36

    countries

Let customers speak for us

from 18982 reviews
Andouille Sausage Seasoning 1lb 12oz
Kenneth Eakman
Great seasoning for more than just sausage.

Great taste but I don't make sausage with it, I make canadian bacon by dry curing pork loins using the same weight ratios and cure #1. Then cold smoke, hot smoke and wait a few days to serve. It is well liked and not hot at all.

Andouille Sausage Seasoning 1lb 12oz
Premium Natural Hog Casings, 1 Hank
Richard Chiaravalloti
Great!

I barely did any prep on these casings. I just soaked them over night in clean water and a little baking soda. I was too lazy to even rinse out the insides. They loaded smoothly on the stuffing tube, no blowouts. Very good stuffing experience.

Premium Natural Hog Casings, 1 Hank
BUILT Series Sausage Stuffer
Charles Hayes
Built Tough

First time using this stuffer to make 16mm snack sticks slide over a stainless steel horn without unfurling them. Only a 10% water addition to a 50/50 blend of pork and beef. Not a single blowout and stuffed to perfection. Followed that up with a batch of 52mm sow casings for a Spicy Salami. I love every product ever purchased from TSM.

BUILT Series Sausage Stuffer
Premium Natural Hog Casings, 1 Hank
Gianni Vitale
Really good

Really good quality

Premium Natural Hog Casings, 1 Hank
Low Salt Breakfast Sausage Seasoning 1lb 8oz
Namon Barlow
I have used this product for seven years

I have used this product for seven years. I like it a lot!!

Low Salt Breakfast Sausage Seasoning 1lb 8oz
Insta Cure™ #2, Naturally Colored (No Red Dye)
Bob W
Just used it on my pork loin charcuterie

Just used it on my pork loin charcuterie. Looking forward to seeing the results!

Insta Cure™ #2, Naturally Colored (No Red Dye)
Fresh Collagen Casings 28mm
Charles Jackson
Love everything from the sausage maker! The best

Love everything from the sausage maker! The best casing I have used

Fresh Collagen Casings 28mm
Pretubed Natural Hog Casings
Namon Barlow
I have bought in many times

I have bought in many times... very good.

Pretubed Natural Hog Casings
Charles Hayes
Customer Service second to none.

Customer Service second to none.

The Sausage Maker
Cracked Fennel Seed
Charles Hayes
Perfect for my Tuscan Finocchiona Salami When you’re looking for that extra fennel flavor

Perfect for my Tuscan Finocchiona Salami
When you’re looking for that extra fennel flavor.

Cracked Fennel Seed
Fibrous String Effect Protein-Lined Casings 76mm
Charles Hayes
Perfect for Old Style Italian Salami

Perfect for Old Style Italian Salami.
Lets you pack it tight.

Fibrous String Effect Protein-Lined Casings 76mm
Ground Jalapeno Pepper
Charles Hayes
Great product for my Jalapeno Maple Cheddar Sticks.

Great product for my Jalapeno Maple Cheddar snack sticks. Love all thier products.

Ground Jalapeno Pepper
Netting Roll Collection
Bob W
Fit my Coppa perfectly! This Coppa muscle was bigger ( circumference) than my last (first) one

Fit my Coppa perfectly! This Coppa muscle was bigger ( circumference) than my last (first) one. So I’m glad I checked and got this bigger one. I just need to get a bigger PVC pipe to fit the larger Coppas.

Netting Roll Collection
1/2" Hog Rings
John Mcguire
Work very well

Work very well, hold tight and crimp easily.

1/2" Hog Rings
Premium Natural Hog Casings, 1 Hank
John Mcguire
These casings are always top quality

These casings are always top quality. Long strands and very few blow outs.

Premium Natural Hog Casings, 1 Hank