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  • SteakAger charcuterie 160 with visible aged salami through a closed glass door.
    Up to 3% off

    SteakAger Dry Curing and Fermenting Cabinet - Charcutier 160 (9.53 cu.ft.)

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    $6,280.00
    $6,280.00 $6,480.00
  • A stainless steel Dry Curing Cabinet with a glass door, shown open to reveal its interior shelves and storage compartments against a white background.
    Up to 4% off

    SteakAger Dry Curing and Fermenting Cabinet - Charcutier 240 (13.7 cu.ft.)

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    Only 2 left
    $7,850.00
    $7,850.00 $8,160.00
  • A silver metal dolly frame with four black caster wheels and textured black rubber pads on the top, shown on a clean white background.

    Heavy Duty Rolling Base Stand for SteakAger

    Only 10 left
    $142.99
    $142.99 $142.99
  • Fermentation_Crock_Pot_10L
    Up to 20% offSold out

    Fermentation Crock Pot 10L

    $118.39
    $118.39 $147.99
  • Manufacturing of TSM sausage stuffer

    Built for Makers Who Expect More ⚡

    Upgrade to American-made sausage equipment designed for performance, durability, and results you can trust.
  • Fermentation_Crock_Pot_5L
    Up to 15% offSold out

    Fermentation Crock Pot 5L

    $115.59
    $115.59 $135.99
  • Fermentation_Crock_Pot_20L
    Up to 20% offSold out

    Fermentation Crock Pot 20L

    $199.19
    $199.19 $248.99
  • Sauerkraut,_Kimchi,_Pickles_&_Relishes
    Up to 15% off

    Sauerkraut, Kimchi, Pickles & Relishes

    $17.84
    $17.84 $20.99
  • The_Sausage_Maker's_Art_of_Making_Fermented_Sausages
    Up to 15% off

    The Art of Making Fermented Sausages

    $19.54
    $19.54 $22.99
  • Stainless_Steel_Digital_Dry_Curing_Cabinet
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    Stainless Steel Digital Dry Curing Cabinet

    $4,250.00
    $4,250.00

Fermenting Supplies for Homemade Preservation and Bold Flavor

Master the art of fermenting with our curated selection of tools and ingredients designed for everything from sauerkraut and pickles to dry-cured meats and yogurt. Whether you're a beginner or a seasoned fermenter, we offer high-quality fermentation lids, airlocks, starter cultures, and additives to ensure safe, consistent results.

Fermenting not only enhances flavor and texture — it also supports long-term preservation and gut health through natural probiotics. Our supplies help you take control of the process with confidence and precision.

Ferment better. Preserve smarter. Only at The Sausage Maker.

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Why shop with us?

  • Over

    100k

    customers

  • Overall

    4.8

    positive reviews

  • Sold in

    36

    countries

Let customers speak for us

from 18857 reviews
Smoked Collagen Casings 38mm
Anonymous
Geat Casings

Great product. They gave the best casings and quick shipping

Smoked Collagen Casings 38mm
Mahogany Fibrous Summer Sausage Casings 61mm
Harris Paul
Top notch experience and easy five stars

My experience with The Sausage Maker was absolutely flawless. The ordering process was simple, clear, and incredibly easy from beginning to end. Their website was straightforward to navigate, the product information was helpful, and checkout was quick and trouble free. Everything about the transaction felt professional and well organized.

The order was processed efficiently, communication was excellent, and everything arrived exactly as expected. The product itself is very good quality and clearly made with care. It performed exactly as it should, and I could not be happier with my purchase.

From the ease of ordering to the quality of the product and the overall customer experience, The Sausage Maker was top notch across the board. It is refreshing to deal with a company that makes the entire process so smooth and delivers a product that lives up to expectations. I will absolutely order from them again and would confidently recommend them to anyone interested in sausage making or home meat processing. A well-deserved five stars!

Mahogany Fibrous Summer Sausage Casings 61mm
Motor for D-5/10/12
Gregory J. Mohr
Easy fix to replace dehydrator motor

Easy fix to replace dehydrator motor. Dryer is running quiet again doing its job. Online order and quick return.

Motor for D-5/10/12
Natural Hog Casings Home Pack
Michael DeStories
Really good casings

Really good casings. Made 15 lbs of Italian sausage this past weekend and was very happy with the results.

Natural Hog Casings Home Pack
Premium Natural Hog Casings, 1 Hank
Mark Jonas
CASINGS

I've use Hog casings forever and like the quality. The service was fast

Premium Natural Hog Casings, 1 Hank
James Dukes
Great seasoning mix

Great seasoning mix 👌

The Sausage Maker
Polska Kielbasa Seasoning 1lb 8oz
James Dukes
Good seasoning mix I add a few extra things to get it to my taste buds liking

Good seasoning mix I add a few extra things to get it to my taste buds liking.

Polska Kielbasa Seasoning 1lb 8oz
Jalapeno Summer Sausage Seasoning 2lbs 8oz
Bruce Anderson
Excellent Seasoning

Excellent Seasoning. I added fresh chopped Jalapenos and made it even better to

Jalapeno Summer Sausage Seasoning 2lbs 8oz
Powdered Dextrose
Doug
Salami Today

I just used the dextrose this morning after receiving it from the Sausage Maker. Used it on my Finocchina Salami. The product was shipped very quickly. I’m a repeat customer because of their great customer service. Nice to have a company that still believes in customer service.

Powdered Dextrose
Mexican Chorizo Seasoning 2lb 8oz
Namon Barlow
I already have this product I was running low

I already have this product I was running low. It's very good.

Mexican Chorizo Seasoning 2lb 8oz
Pre-tied Clear Fibrous Salami Casings 76mm
Mike
Love these casings

Love these casings. Don't have to worry about them splitting open like natural hog casings. Any casings left over can be stored and used later. I have used them over a year later with no issues. Like that they are pre-tied, one less thing for me to do.

Pre-tied Clear Fibrous Salami Casings 76mm
Natural Hog Casings Home Pack
Jeff Hagemann
Polish Keilbasa Sausage

My FIRST Sausage of any kind. Casing were easy to work with. Overnight in water with some Baking Soda and they threaded on horn easily.
I can see I need practice stuffing to get uniform size.

Natural Hog Casings Home Pack
Premium Natural Hog Casings, 1 Hank
Alex Evans
Every time I order it comes on time the product works great

Every time I order it comes on time the product works great. I made 50 pounds of Italian sausage. It came out delicious. The sausage maker always comes through for me.

Premium Natural Hog Casings, 1 Hank
Premium Natural Hog Casings, 1 Hank
Anonymous
Good hog casing, good company

I ordered one Hank of hog casings and my ordered was shipped and delivered promptly. The product was perfect for my needs and I will be ordering again.

Premium Natural Hog Casings, 1 Hank
Savory Bacon Burger Patty Mix
Steven Webb
I use it to make deer meatloaf with out adding any fat cook on pellet smoker comes out great

I use it to make deer meatloaf with out adding any fat cook on pellet smoker comes out great .. non-deer eaters love it

Savory Bacon Burger Patty Mix