5 Lb. Sausage Making Kit with #12 Meat Grinder

Start making sausage the right way with 5 lb. Sausage Making Kit with #12 Meat Grinder, a complete kit built for convenience, quality, and long-term value. This 5 lb. sausage stuffer kit, designed for small home batches, removes the guesswork by pairing the core equipment every maker needs — a heavy-duty stuffer, reliable meat grinder, sausage pricker, cleaning brush, and three ready-to-use seasoning blends.

Instead of buying each item separately, this bundle gives beginners a practical starting point and gives experienced makers a compact, dependable setup for smaller batches. From grinding and seasoning to stuffing and finishing, everything works together to make homemade sausage easier, cleaner, and more consistent.

Built around premium equipment from The Sausage Maker, including American-made quality from our Built Series line, this kit belongs in every serious sausage-making kitchen.

What’s Included

• Built Series Sausage Stuffer
• #12 Electric Meat Grinder - 1/2 HP
• Sausage Pricker
• Bratwurst Seasoning 4 oz.
• Breakfast Sausage Seasoning 5 oz.
• Summer Sausage Seasoning 8 oz.
• Stuffing Tube Cleaning Brush

Bundle Features

Built Series 5 lb. Sausage Stuffer

• Made by The Sausage Maker in Buffalo, NY, using original in-house designs, custom tooling, and heavy-duty construction.
• Features a 304 food-grade stainless steel cylinder with a heavy-gauge steel frame, gears, and base for long-lasting performance.
• Double-threaded ACME steel rod and precision-cut steel gears help deliver steady stuffing pressure and better control.
• A stainless steel pressure-release valve helps reduce air pockets, resulting in smoother, more consistent sausage stuffing.

#12 Electric Meat Grinder - 1/2 HP

• Powered by a 350W / 0.5 HP steel gear-driven motor for dependable grinding performance.
• Includes three stainless steel grinding plates: extra fine, medium, and coarse, giving you more control over texture.
• Vortex grooves inside the auger housing help reduce smearing for cleaner, more efficient meat grinding.

Bratwurst Seasoning 4 oz.

• A classic bratwurst blend made with nutmeg, salt, pepper, dextrose, and other spices for authentic homemade flavor.
• Pre-blended and ready to use with no additional salt needed; yields approximately 10 lbs. of sausage.

Breakfast Sausage Seasoning 5 oz.

• The Sausage Maker’s top-selling blend, made with sage, pepper, ginger, nutmeg, and other spices.
• Works well for both breakfast sausage links and sausage patties; yields approximately 10 lbs.

Summer Sausage Seasoning 8 oz.

• Balanced seasoning blend made for pork, beef, venison, and other wild game proteins.
• Includes classic summer sausage flavors like pepper, mustard, coriander, garlic, and fermento; yields approximately 10 lbs.

Sausage Pricker

• Helps release trapped air pockets after stuffing, reducing the risk of casing blowouts or bursting.
• Works with natural, collagen, and fibrous casings and is fitted with three sharp, small-diameter pins.

Stuffing Tube Cleaning Brush

• 1" diameter nylon brush with stiff bristles for cleaning sausage stuffing tubes after use.
• 12" long design helps reach inside tubes for easier post-processing cleanup.

Why This Kit Works

This 5 lb. sausage making kit is designed for a real sausage-making workflow: grind the meat, mix in the seasoning, stuff the casing, prick out air pockets, and clean your equipment when the batch is done. It is a practical setup for learning how to make sausage at home, upgrading from grinder-only stuffing, or building a compact sausage kitchen without overbuying.

Casings are not included because every recipe and maker has different needs. Choose natural hog casings for bratwurst, sheep casings or collagen casings for breakfast links, or fibrous casings for summer sausage based on the style you plan to make.

From fresh bratwurst to breakfast patties and summer sausage, this kit gives you the essential equipment and flavors to start making better sausage with confidence.