Smoked Pepperoni Kit with 32-38mm Natural Hog Casings
12-1623
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Description
- 1 lb. Smoked Pepperoni Seasoning
- 32-38 mm Natural Hog Casings
- 4 oz. Liquid Smoke
- 1 oz. of Insta-Cure™ No. 1
- 14 oz. Soy Protein Concentrate
- Kit makes 25 lbs. of sausage
- Click here for printable recipe and instructions

$34.99
I really can't rate the kit yet since we haven't used it. It was delivered along with other items and in good shape. I will submit a rating once we use it.
Came quicker than expected and pleased with this product! Would recommend.
Everything came in good order in a weeks time ,have not had a chance to use it yet.
good kit... this was my first time working with a natural casing and it was a bit tricky but it worked out in the end. the initial flavor was a bit weak but some dry aging for a few days the flavor really improved.
My wife and I really enjoyed deer venison pepperoni in our calzones. The prep time with some pre-made dough was about five minutes and the flavor of the pepperoni was awesome. I never thought I'd enjoy making sausages so much and can hardly wait until the next opportunity.