Poultry and Small Game Brining Kit

Keep turkey, chicken, and other small game moist, tender, and full of flavor with our Poultry and Small Game Brining Kit. Brining helps meat retain moisture during cooking while allowing seasoning to penetrate more deeply for better flavor throughout.

This all-in-one kit includes the essential tools and supplies needed to brine, inject, prepare, and hang poultry and other meats for smoking, roasting, or further processing.

Poultry and Small Game Brining Kit Includes:

• Mundial 6" Curved Semi-Stiff Boning Knife
• Turkey & Poultry Brine Seasoning, 2 lb.
• The Briner
• Meat Pump Kit, 2 oz. capacity
• Naturally Colored (No Red Dye) Insta Cure #1, 8 oz.
• 2 Stainless Steel “S” Hooks, 6" x 8mm
• Pack of 10 Stockinette Bags

The included stockinette bags and stainless steel S-hooks are especially useful when preparing poultry for the smoker, helping support and hold whole birds while hanging during smoking.

The Briner Specifications:

The Briner is designed to keep food fully submerged in the brine for more consistent results and can accommodate:

• Turkey: Up to 25 lb.
• Chicken: Up to 4 whole birds
• Pork: Shoulders, ribs, and tenderloins
• Fish: Large fillets or whole cleaned fish
• Also suitable for corned beef, sauerkraut, and pickles

Capacity: 22 qt.
Dimensions: 15.75" H x 12.5" Dia.

Whether you're preparing a holiday turkey, smoked chickens, game birds, or other brined meats, this kit gives you the tools needed to prepare flavorful, juicy results from start to finish.