Ground Basil

Ground Basil is great with any cooked tomato dish and especially good with salads, pizza, poultry, seafood or beef stew. For full flavor, add in the last 10 minutes of cooking. Flavor Profile It has a fresh, aromatic scent and a slightly sweet, peppery taste, often used to add flavor to various dishes like salads, pasta, and pizza. Sweet and Peppery Use Whole Basil Leaves to season tomato sauces, salad dressings, cold pasta salads, grilled fish and roasted chicken. Add it to marinades, soups and stews. Basil is delicious sprinkled over tomatoes with fresh mozzarella or feta cheese. Product Details:

• Net Wt. 12 oz. (340g)
• Can be used in Sweet and peppery dishes
• popular flavor in stews, sauces, sausages

Also available: Whole Basil Leaves