Not sure on quality, as it doesn't seem like they want to ship it or communicate with me on the status. Reached out several times via email, no response back. Can't find a phone number. It's been 2 weeks. Poor service!
DrySteak Wraps for Dry Aging Steaks
DrySteak Wraps for Dry Aging Steaks
Regular price
$21.99
Sale price
$21.99
Regular price
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Description
DrySteak Wraps for Dry Aging Steaks is an innovative plant-based, breathable film, designed specifically to aid in the traditional form of dry aging steaks.
This product gives customers the ability to create mouth-watering, dry aged steaks using their home refrigerators, without the need for extra equipment. Once the primal beef cut is wrapped, it takes about 4 weeks for your roast to develop enzyme-enhanced, depth of flavor.
Will dry age approximately a 14-16 lb. sirloin roast. Designed for a sirloin and ribeye roast, but can also be used with any beef cut intended for dry aging.
- User friendly
- GMO free
- No artifical materials
- Delicious professional results
- Click here for how-to video
- 3 DrySteak Wraps – approx. 23.5″ x 23.5″ sheets
- Elastic netting (to keep the wraps snug on the cut)
- Easy to understand instructions
