Skip to product information
1 of 5

100mm x 22" Collagen Casings Kit

100mm x 22" Collagen Casings Kit

Regular price $27.99
Sale price $27.99 Regular price
Shipping calculated at checkout.

17-2619

Low stock

  • Fully secure checkout
  • Trusted by thousands
  • Rated and reviewed

Got a question?

Don't be a stranger.

Description

The Sausage Maker Inc. collagen casings now come in a kit! Includes supplies you need to get started making larger diameter sausages, bologna, pepperoni or salami. Soak casings in lukewarm water for 3-5 min prior to stuffing. Can be stuffed using a traditional stuffer or simply by hand.

Collagen casings are a natural product made from a refined layer of cattle hide. Because of this, collagen casings are much more uniform in size and diameter, when compared to traditional natural casings. Commonly used to make Summer Sausage and Smaller Salami. Great for smoking and dry curing!

  • Each casing is 22" long and approximately 3 7/8" in diameter when stuffed.
  • Stuffing capacity: approx. 2 1/2 lbs. raw product.
  • Non-edible, peel off before eating.

Kit Includes:

  • 10 Collagen Casings - 100mm x 22" pre-tied
  • Pair of Hog Ring Pliers
  • 1/2 inch Hog Rings - 32pcs.
  • 2 oz. Insta-Cure
Shop safely with us


100mm x 22" Collagen Casings Kit

$27.99