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15% off eligible orders over $100 — code SUMMER15.
17-1850
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Dry Aging Collagen Sheets are a thin but durable collagen sheet. Dry Aging Collagen Sheets are used to wrap whole-muscle cuts for smoking, netting, aging or dry curing.
The collagen sheet adheres to meat and allows for breath-ability while drying and smoke penetration for adding smokey flavor. The sheets contain tiny perforations for permeability.
The sheetd are traditionally used for making prosciutto, capocollo, pancetta, and dry cured ham.
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Great deal
I’ve been using these sheet for a few years and absolutely love them.
Worked out well
Excellent product. Easy to use and works as advertised/
I've used these every time for wrapping whole muscle meats such as capocollo, bresaola and lomo and so far had no failures. I get good coverage of white mold which comes off with the collagen sheets once the drying is complete, I highly recommend these sheets from the sausage maker and will continue to use them.
🔥 SUMMER STOCK-UP OFFER
Get 15% off qualifying orders over $100 with code SUMMER15.
Click to copy this code to use at checkout