{"title":"Outdoor \u0026 Seasonal","description":"\u003ch2\u003eGrilling Kits \u0026amp; BBQ Essentials for the Ultimate Cookout\u003c\/h2\u003e\n\u003cp\u003eCelebrate the season with our collection of grilling kits and outdoor cooking tools, crafted to elevate every backyard BBQ, weekend cookout, or campsite feast. Whether you’re flipping burgers, smoking ribs, or skewering kabobs, these kits are built for serious summer flavor.\u003c\/p\u003e\n\u003cp\u003eExplore handcrafted smoker boxes, kabob holders, burger presses, durable grill baskets, and more — all made with rugged materials and long-lasting performance in mind. Designed to deliver professional-quality results at home or on the road.\u003c\/p\u003e\n\u003cp\u003eMake this Summer one to remember — with grilling gear from The Sausage Maker.\u003c\/p\u003e","products":[{"product_id":"cherry-sawdust-5lbs-bag","title":"Cherry Sawdust 5lbs Bag","description":"Infuse your culinary creations with sweet essence of natural cherry wood using our premium Cherry Sawdust 5lbs Bag. It is Perfect for both gas and electric smokers. this sawdust is sourced from 100% pure cherry wood. it provides a mild and sweet flavor that’s ideal for a variety of foods without overwhelming them.\n\nOur cherry sawdust is finely cut into tiny 2.5mm squares, allowing for quick ignition and consistent smoke, offering your meats, cheeses, and vegetables a delectable fruity touch. The resealable bag ensures your sawdust remains fresh use after use, while the natural processing guarantees no additives or artificial flavors for your smoking experience.\n\n\u003cstrong\u003ePlease be aware that the weight of the sawdust is approximate\n\u003c\/strong\u003eFluctuations in humidity and temperature can lead to a slight reduction in weight, potentially below the 5lbs. mark when stored. For optimal smoking results, we recommend moistening the sawdust slightly prior to use, to ensure a smooth and even burn.\n\n\u003cstrong\u003eAlso available\u003c\/strong\u003e\nFor those who enjoy variety in their smoking, we offer apple and hickory sawdust varieties, available in both 2 lb. and 5 lb. bags. These options allow you to diversify the flavors in your smoked meat or sausages.\n\u003cul\u003e\n \t\u003cli\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/apple-sawdust-2lbs-bag\/\"\u003eApple Sawdust 2lbs\u003c\/a\u003e\u003c\/li\u003e\n \t\u003cli\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/apple-sawdust-5-lb-bag\/\"\u003eApple Sawdust 5lbs\u003c\/a\u003e\u003c\/li\u003e\n \t\u003cli\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/cherry-sawdust-5lbs-bag\/\" target=\"_blank\" rel=\"noopener\"\u003eCherry Sawdust 5lbs\u003c\/a\u003e\u003c\/li\u003e\n \t\u003cli\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/hickory-sawdust-2lbs-bag\/\"\u003eHickory Sawdust 2lbs\u003c\/a\u003e\u003c\/li\u003e\n \t\u003cli\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/hickory-sawdust-5lbs-bag\/\" target=\"_blank\" rel=\"noopener\"\u003eHickory Sawdust 5lbs\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\nElevate your smoking technique with our Cherry Sawdust 5lbs Bag. Explore the full range of flavors with our apple and hickory varieties. Whether you’re a seasoned smoker or a beginner, our sawdust will help you achieve that perfect smoky flavor every time.","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43613261103243,"sku":"19-1921","price":13.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/19-1715-2.jpg?v=1753118869"},{"product_id":"hickory-sawdust-40lbs-bag","title":"Hickory Sawdust 40lbs Bag","description":"\u003cdiv data-cel-widget=\"featurebullets_feature_div\" data-csa-c-id=\"hcgjk0-8ncmhb-60qsnt-9hr3xs\" data-csa-c-is-in-initial-active-row=\"false\" data-csa-c-asin=\"B0B7XZ3XGH\" data-csa-c-slot-id=\"featurebullets_feature_div\" data-csa-c-content-id=\"featurebullets\" data-csa-c-type=\"widget\" data-feature-name=\"featurebullets\" class=\"celwidget\" id=\"featurebullets_feature_div\"\u003e\n\u003cdiv class=\"a-section a-spacing-medium a-spacing-top-small\" id=\"feature-bullets\"\u003eElevate your smoking experience with our natural Hickory Sawdust 40lbs Bag, the perfect choice for imparting a robust, smoky flavor into your meats. Sourced exclusively from 100% pure hickory trees, our sawdust is free from any chemicals, ensuring a clean and natural taste. Our Hickory sawdust is finely cut into tiny 2.5mm squares, allowing for quick ignition and consistent smoke, offering your meats, cheeses, and vegetables a delectable fruity touch. The resealable bag ensures your sawdust remains fresh use after use, while the natural processing guarantees no additives or artificial flavors for your smoking experience.\u003c\/div\u003e\n\u003cdiv class=\"a-section a-spacing-medium a-spacing-top-small\"\u003e\n\u003cstrong\u003ePlease be aware that the weight of the sawdust is approximate: \u003c\/strong\u003eFluctuations in humidity and temperature can lead to a slight reduction in weight, potentially below the 40 lbs. mark when stored. For optimal smoking results, we recommend moistening the sawdust slightly prior to use, to ensure a smooth and even burn. \u003cstrong\u003eAlso available:\u003c\/strong\u003e For those who enjoy variety in their smoking, we also offer apple and hickory sawdust varieties.\n\u003cul\u003e\n\u003cli\u003e\u003ca rel=\"noopener\" href=\"https:\/\/www.sausagemaker.com\/products\/apple-sawdust-38lbs-bag\/\" target=\"_blank\"\u003eApple Sawdust 38lbs bag\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca rel=\"noopener\" href=\"https:\/\/www.sausagemaker.com\/products\/cherry-sawdust-35lbs-bag\/\" target=\"_blank\"\u003eCherry Sawdust 35lbs bag\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\nElevate your smoking technique with our Hickory Sawdust 40lbs Bag. Explore the full range of flavors with our apple and cherry varieties. Whether you’re a seasoned smoker or a beginner, our sawdust will help you achieve that perfect smoky flavor every time.\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43613261758603,"sku":"19-1910","price":42.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/19-1716-2_8330adea-cb66-4738-b2c1-ef0c2227db1f.jpg?v=1753118865"},{"product_id":"hickory-sawdust-5lbs-bag","title":"Hickory Sawdust 5lbs Bag","description":"\u003cp\u003eElevate your smoking experience with our natural Hickory Sawdust 5lbs Bag, the perfect choice for imparting a robust, smoky flavor into your meats. Sourced exclusively from 100% pure hickory trees, our sawdust is free from any chemicals, ensuring a clean and natural taste. Our Hickory sawdust is finely cut into tiny 2.5mm squares, allowing for quick ignition and consistent smoke, offering your meats, cheeses, and vegetables a delectable fruity touch. The resealable bag ensures your sawdust remains fresh use after use, while the natural processing guarantees no additives or artificial flavors for your smoking experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease be aware that the weight of the sawdust is approximate: \u003cbr\u003e\u003c\/strong\u003eFluctuations in humidity and temperature can lead to a slight reduction in weight, potentially below the 5lbs. when stored. For optimal smoking results, we recommend moistening the sawdust slightly prior to use, to ensure a smooth and even burn.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlso available:\u003c\/strong\u003e For those who enjoy variety in their smoking, we offer apple and hickory sawdust varieties, available in both 2 lb. and 5 lb. bags. These options allow you to diversify the flavors in your smoked meat or sausages.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/apple-sawdust-2lbs-bag\/\"\u003eApple Sawdust 2lbs\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/apple-sawdust-5lbs-bag\/\" rel=\"noopener\" target=\"_blank\"\u003eApple Sawdust 5lbs\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/cherry-sawdust-2lbs-bag\/\"\u003eCherry Sawdust 2lbs\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/cherry-sawdust-5lbs-bag\/\" rel=\"noopener\" target=\"_blank\"\u003eCherry Sawdust 5lbs\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003eElevate your smoking technique with our Hickory Sawdust 5lbs Bag. Explore the full range of flavors with our apple and cherry varieties. Whether you’re a seasoned smoker or a beginner, our sawdust will help you achieve that perfect smoky flavor every time.\u003c\/p\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43613261791371,"sku":"19-1920","price":13.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/19-1714-2_4db06979-44da-4a7d-9a94-99e43120fddd.jpg?v=1753118866"},{"product_id":"d-5-food-dehydrator","title":"D-5 Food Dehydrator with Stainless Steel Shelves","description":"\u003cp\u003eThe Sausage Maker's D-5 Food Dehydrator with Stainless Steel Shelves is our compact version but still maintains all the power and reliability of our larger models. The dehydrator comes with 5 shelves made with 304 Series, 22-gauge stainless steel construction. Shelves are food grade and won't rust. D-5 Food Dehydrator is a great way of enjoying preserved foods for the entire family. Use it to make \u003ca href=\"https:\/\/www.youtube.com\/watch?v=0grqfQE7y28\" rel=\"noopener\" target=\"_blank\"\u003ejerky\u003c\/a\u003e, dry fruit, vegetables, or fruit leathers. This dehydrator features a rear-mounted fan and louvred door to maximize air circulation and moisture removal. A temperature control and timer take the guess work out of drying out food.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRemovable Door\u003c\/strong\u003e The vented stainless steel door lifts completely off for access to the inside of the cabinet. This lift-off design means that there won't be any hinges in the way when you need to add or remove trays.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCustom Built\u003c\/strong\u003e \u003cspan\u003eOur dehydrators are custom-made at our Buffalo, New York location. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOutside dimensions: 18 ¾\" D x 16 ½\" W x 11 ½\" H\u003c\/li\u003e\n\u003cli\u003eInside dimensions: 16 ¾\" D x 16 ¾\" W x 8 ¼\" H\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDehydrator comes with 5 stainless steel shelves\u003c\/li\u003e\n\u003cli\u003eColor coded temperature control\u003c\/li\u003e\n\u003cli\u003e800 watts\u003c\/li\u003e\n\u003cli\u003e110V heating element\u003c\/li\u003e\n\u003cli\u003eTemperature range: 90° - 165° F\u003c\/li\u003e\n\u003cli\u003e27 hour timer\u003c\/li\u003e\n\u003cli\u003eFan motor: 7\" Dia., 0.55A, 3000RPM\u003c\/li\u003e\n\u003cli\u003eFan material - Aluminum\u003c\/li\u003e\n\u003cli\u003e304 Series, 22-gauge Stainless Steel construction - food grade, won't rust\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/return-policy\/\" rel=\"noopener\" target=\"_blank\"\u003e\u003cstrong\u003eClick here for Return Policy \u003c\/strong\u003e\u003c\/a\u003e Please note - in the rare instance the unit is damaged upon delivery, please refuse the package and contact Customer Service at 716-824-5814.\u003c\/p\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43614188896395,"sku":"24-1015","price":480.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/24-1015-2.jpg?v=1753120276"},{"product_id":"the-original-food-pump","title":"The Original USA Food and Meat Pump","description":"\u003cspan\u003eInject marinades and seasonings into your foods with The Original Food Pump. Manufactured in the USA from quality nickel plated brass and die cast zinc. The O-rings are FDA foodborne approved.\u003c\/span\u003e\n\n\u003cspan\u003eThe large tube barrel holds 4 oz. of marinade at a time, making it ideal for large portions of meat. Can be used on poultry, pork, beef, lamb and wild game.\u003c\/span\u003e\n\n\u003cspan\u003eThe squeeze handle provides easy operation, while the included nickel-plated brass needles feature holes on each side to ensure marinade is evenly dispersed. \u003c\/span\u003e\n\nOur \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/3-8-slanted-end-needle\/\" target=\"_blank\" rel=\"noopener\"\u003e3\/8″ Slanted End Needle\u003c\/a\u003e works with the food pump.\n\n\u003cstrong\u003eThe Original Food Pump comes with two needles:\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003e3\/16\" Perforated Tip Needle\u003c\/li\u003e\n \t\u003cli\u003e3\/16\" Slanted Tip Needle\u003c\/li\u003e\n \t\u003cli\u003eBoth are 5 1\/2 in length\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003eFrame length: 7 11\/16\" inches\u003c\/li\u003e\n \t\u003cli\u003eOverall length: 9 11\/16\" inches\u003c\/li\u003e\n \t\u003cli\u003eOutside diameter: 1 ¼\" inches\u003c\/li\u003e\n \t\u003cli\u003eInside diameter: 1 1\/8\" inches\u003c\/li\u003e\n \t\u003cli\u003eFinger rings: 1\" inch\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eProduct Details:\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003e4 oz. capacity\u003c\/li\u003e\n \t\u003cli\u003eMade of nickel plated brass\u003c\/li\u003e\n \t\u003cli\u003e\u003cspan\u003eO-rings are FDA foodborne approved\u003c\/span\u003e\u003c\/li\u003e\n \t\u003cli\u003eComfortable ergonomically designed handles\u003c\/li\u003e\n \t\u003cli\u003eDisassembles for easy cleaning \u0026amp; dishwasher safe\u003c\/li\u003e\n \t\u003cli\u003eMade in the USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43615137235083,"sku":"11-1411","price":62.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/11-1415-Meat-Pump-and-needles.jpg?v=1753128377"},{"product_id":"2-gallon-brining-bucket","title":"2 Gallon Brining Bucket","description":"2 Gallon Brining Bucket is the perfect size for:\n\u003cul\u003e\n \t\u003cli\u003eTurkey: up to  25 lb.\u003c\/li\u003e\n \t\u003cli\u003eChicken: up to 4 whole birds\u003c\/li\u003e\n \t\u003cli\u003ePork: shoulders, ribs and tenderloins\u003c\/li\u003e\n \t\u003cli\u003eFish: large filets or whole cleaned fish\u003c\/li\u003e\n \t\u003cli\u003eCan also be used for corned beef, sauerkraut and pickels\u003c\/li\u003e\n \t\u003cli\u003eDimensions: 9 5\/8\" H x 10 1\/4\" Dia.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43615137497227,"sku":"11-1417","price":13.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/11-1417-2.jpg?v=1753128381"},{"product_id":"5-gallon-brining-bucket","title":"5 Gallon Brining Bucket","description":"\u003cspan class=\"a-list-item\"\u003eOur 5 Gallon Brining bucket is perfect for brining turkeys over 25 lbs and other large pieces of meat. Good for food storing such as bulk dry goods, flour, and sugar, beans and rice, etc.\u003c\/span\u003e\n\nDimensions: 15\" H x 12.5\" Dia.","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43615137529995,"sku":"11-1418","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/11-1418-2.jpg?v=1753128383"},{"product_id":"the-briner","title":"The Briner","description":"The Briner has a locking plate that keeps all your food submerged securely and hygienically. Used by award winning chefs, restaurants, culinary schools, caterers and competition BBQ teams.\n\n\u003cspan\u003eThe Briner is manufactured from food grade, BPA free plastic. \u003c\/span\u003e\n\n\u003cstrong\u003eAlso available:\u003c\/strong\u003e \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/the-briner-jr\/\" target=\"_blank\" rel=\"noopener\"\u003e8 Quart Briner Jr.\u003c\/a\u003e\n\n\u003cstrong\u003eLocking Plate\u003c\/strong\u003e\nThe Briner's built-in locking plate slides down and locks in place to hold whatever you're brining below the liquid. No more stacking plates to keep your food submerged.\n\n\u003cstrong\u003eThe 22 Quart Bucket Holds:\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003eHolds whole turkey up to 25 lbs\u003c\/li\u003e\n \t\u003cli\u003e4 whole chickens or several pork shoulders\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eProduct Details:\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003e22 Quarts\u003c\/li\u003e\n \t\u003cli\u003eDimensions: 12.5\" D x 16\" H\u003c\/li\u003e\n \t\u003cli\u003eTurkey: up to  25 lb.\u003c\/li\u003e\n \t\u003cli\u003eChicken: up to 4 whole birds\u003c\/li\u003e\n \t\u003cli\u003ePork: shoulders, ribs and tenderloins\u003c\/li\u003e\n \t\u003cli\u003eFish: large filets or whole cleaned fish\u003c\/li\u003e\n \t\u003cli\u003eCan also be used for corned beef, sauerkraut and pickels\u003c\/li\u003e\n \t\u003cli\u003eProudly designed and made in the U.S.A.\u003c\/li\u003e\n \t\u003cli\u003eColor: White\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43615137595531,"sku":"11-1419","price":39.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/11-1419-2.jpg?v=1753128383"},{"product_id":"the-briner-jr","title":"The Briner Jr.","description":"The Briner Jr. has a locking plate that keeps all your food submerged securely and hygienically. Used by award winning chefs, restaurants, culinary schools, caterers and competition BBQ teams.\n\n\u003cspan\u003eThe bucket is is manufactured from food grade, BPA free plastic. \u003c\/span\u003e\u003cstrong\u003eAlso available:\u003c\/strong\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/the-briner\/\" target=\"_blank\" rel=\"noopener\"\u003e\u003cspan\u003e 22\u003c\/span\u003e Quart Briner.\u003c\/a\u003e\n\n\u003cstrong\u003eLocking Plate\u003c\/strong\u003e\nThe Briner’s built-in locking plate slides down and locks in place to hold whatever you’re brining below the liquid. No more stacking plates to keep your food submerged.\n\n\u003cstrong\u003eThe 8 Quart Bucket Holds:\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003eHolds whole chicken or pork shoulder\u003c\/li\u003e\n \t\u003cli\u003eCan also be used for corned beef, sauerkraut and pickels\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eProduct Details:\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003e8 Quarts\u003c\/li\u003e\n \t\u003cli\u003eDimensions: 9″ D x 11″ H\u003c\/li\u003e\n \t\u003cli\u003eHolds whole chicken or pork shoulder\u003c\/li\u003e\n \t\u003cli\u003eCan also be used for corned beef, sauerkraut and pickels\u003c\/li\u003e\n \t\u003cli\u003eProudly designed and made in the U.S.A\u003c\/li\u003e\n \t\u003cli\u003eColor: White\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43615137628299,"sku":"11-1420","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/11-1420-2.jpg?v=1753128384"},{"product_id":"stainless-steel-bucket-for-brining-bucket","title":"Stainless Steel Bucket for Brining Bucket","description":"\u003cp\u003eUse this bucket for the perfect combo with the TSM  Brining Bucket, or on it's on. At an impressive 5.28 gallons, this bucket is ready to hold whatever you want to put into it.\u003c\/p\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43615137824907,"sku":"11-1426","price":20.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/11-1426-2.jpg?v=1753128388"},{"product_id":"fish-bone-knife","title":"Fish \u0026 Bone Knife","description":"Every big game hunter knows the best knife for butchering game is a flexible fillet knife. However, most hunters are reluctant to carry a full size fillet knife in the field. The Fish n' Bone solves this problem by providing a full size boning\/fillet knife in a compact folding knife size. The Fish n' Bone also doubles as a great knife for filleting fish.\n\n\u003cstrong\u003e The Fish n' Bone features:\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003e5\" flexible 440 stainless steel blade for superior edge retention and performance\u003c\/li\u003e\n \t\u003cli\u003ethe double molded Zytel handle incorporates non-slip Kraton inserts with raised point Tri-Mond texture pattern for a non-slip grip, even when wet\u003c\/li\u003e\n \t\u003cli\u003eThe Fish n' Bone comes complete with a Cordura nylon belt sheath and incorporates a pocket clip to carry the knife conveniently outside the sheath\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eSpecifications:\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003eBlade: 5\" (12.7 cm), 11-1\/4\", Overall (28.7 cm)\u003c\/li\u003e\n \t\u003cli\u003eWeight: 2.5 ounces\u003c\/li\u003e\n \t\u003cli\u003eBlade Thickness: 1\/16\" (2.0mm)\u003c\/li\u003e\n \t\u003cli\u003eBlade Steel: 440-A Stainless\u003c\/li\u003e\n \t\u003cli\u003eHandle: Zytel with Tri-Mond texture Kraton inner frames\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43615138054283,"sku":"13-1037","price":17.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/13-1037-2.jpg?v=1753128393"},{"product_id":"work-sharp-guided-field-sharpener","title":"Work Sharp Guided Field Sharpener","description":"\u003cspan\u003eThe Work Sharp Guided Field Sharpener is a complete sharpening solution for field, home or shop use. \u003c\/span\u003e\u003cspan\u003eDesigned exclusively for sportsmen and knife users who need a complete, robust and compact manual sharpening solution.\u003c\/span\u003e\n\n\u003cspan\u003eIt incorporates 5 stages of sharpening and honing, each with built in angle guides for a consistent bevel across the entire blade. 20°guides, 320 \u0026amp; 600 grit diamond, fine ceramic rod, and a leather strop combine to provide one solution from repair to creating a high polished sharp edge.\u003c\/span\u003e\n\n\u003cspan\u003eThe Guided Field Sharpener also sharpens serrations and fish hooks and the removeable diamond plates reveal a storage cavity and broadhead wrench inside.\u003c\/span\u003e\n\n\u003cstrong\u003eProduct Details: (\u003ca href=\"\/\/www.sausagemaker.com\/wp-content\/uploads\/Work-Sharp-Guided-Field-Sharpener-User-Guide.pdf\" target=\"_blank\" rel=\"noopener\"\u003eClick here for User's Manual\u003c\/a\u003e)\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003e\u003cspan\u003e320 Coarse \u0026amp; 600 Fine diamond plates\u003c\/span\u003e\u003c\/li\u003e\n \t\u003cli\u003e\u003cspan\u003e3-position ceramic rod including fish hook groove\u003c\/span\u003e\u003c\/li\u003e\n \t\u003cli\u003e\u003cspan\u003eLeather strop\u003c\/span\u003e\u003c\/li\u003e\n \t\u003cli\u003e\u003cspan\u003eProvide angles: 20° and 25°\u003c\/span\u003e\u003c\/li\u003e\n \t\u003cli\u003e\u003cspan\u003eSmall ceramic for serrations\u003c\/span\u003e\u003c\/li\u003e\n \t\u003cli\u003e\u003cspan\u003eLanyard hole\u003c\/span\u003e\u003c\/li\u003e\n \t\u003cli\u003eModel: WSGFS\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eIdeal for:\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003eHunting knives\u003c\/li\u003e\n \t\u003cli\u003eAxe and tools\u003c\/li\u003e\n \t\u003cli\u003eSerrated\u003c\/li\u003e\n \t\u003cli\u003eFish hooks\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43615138381963,"sku":"13-1327","price":42.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/13-1327-2.jpg?v=1753128398"},{"product_id":"white-cutting-board-18-x-12-x-1-2","title":"White Cutting Board, 18\" x 12\" x 1\/2\"","description":"White Cutting Board is 18\" x 12\" x 1\/2\" and made with a \u003cspan\u003ehigh-density polyethylene (HDPE). This construction protects against cracking, warping, chipping, and rotting. \u003c\/span\u003e\n\n\u003cstrong\u003eNSF Listed\u003c\/strong\u003e\n\u003cspan\u003eThis item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.\u003c\/span\u003e\n\n\u003cstrong\u003eCleaning\u003c\/strong\u003e\nWhite Cutting Board is dishwasher safe.\n\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003eSize: 18 x 12 x ½\u003c\/li\u003e\n \t\u003cli\u003eWeight:  3.55 lbs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eGuide to Cutting Boards\n\u003c\/strong\u003e\u003cspan\u003eCross-contamination occurs when harmful bacteria is transferred to foods, which can result in serious health risks like food poisoning or unintended exposure to food allergens. Cross-contact is most frequently caused by unwashed cutting boards, hands, or kitchen tools like knives and tongs.\u003c\/span\u003e\n\n\u003cspan\u003eWe recommend using \u003c\/span\u003ecolor-coded cutting boards\u003cspan\u003e to differentiate between supplies that are used for raw meat, fish, poultry, fruits, and vegetables:\u003c\/span\u003e\n\u003cul\u003e\n \t\u003cli\u003eWhite: Diary and bread\u003c\/li\u003e\n \t\u003cli\u003eGreen: Fruits and vegetables\u003c\/li\u003e\n \t\u003cli\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/cutting-board-18-x-12-x-12-yellow\/\"\u003eYellow: Raw poultry\u003c\/a\u003e\u003c\/li\u003e\n \t\u003cli\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/cutting-board-18-x-12-x-12-blue\/\"\u003eBlue: Raw seafood\u003c\/a\u003e\u003c\/li\u003e\n \t\u003cli\u003eRed: Raw meat\u003c\/li\u003e\n \t\u003cli\u003eBrown: cooked meat\u003c\/li\u003e\n \t\u003cli\u003ePurple: Allergen-free\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43615138906251,"sku":"14-1310","price":25.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/14-1310-2.jpg?v=1753128407"},{"product_id":"white-cutting-board-large","title":"White Cutting Board, Large","description":"\u003cp\u003eThis large white cutting board is 24 x 18 x ½. The cutting board is made with a\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003ehigh-density polyethylene (HDPE). This construction protects against cracking, warping, chipping, and rotting. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eNSF Listed:\u003c\/strong\u003e \u003cspan\u003eThis item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCleaning\u003c\/strong\u003e Dishwasher safe.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDimensions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSize: 24 L x 18 W x ½-Thick\u003c\/li\u003e\n\u003cli\u003eWeight: 4 lbs.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eGuide to Cutting Boards: \u003c\/strong\u003e\u003cspan\u003eCross-contamination occurs when harmful bacteria is transferred to foods, which can result in serious health risks like food poisoning or unintended exposure to food allergens. Cross-contact is most frequently caused by unwashed cutting boards, hands, or kitchen tools like knives and tongs.\u003c\/span\u003e \u003cspan\u003eWe recommend using \u003c\/span\u003ecolor-coded cutting boards\u003cspan\u003e to differentiate between supplies that are used for raw meat, fish, poultry, fruits, and vegetables:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWhite: Diary and bread\u003c\/li\u003e\n\u003cli\u003eGreen: Fruits and vegetables\u003c\/li\u003e\n\u003cli\u003eYellow: Raw poultry\u003c\/li\u003e\n\u003cli\u003eBlue: Raw seafood\u003c\/li\u003e\n\u003cli\u003eRed: Raw meat\u003c\/li\u003e\n\u003cli\u003eBrown: cooked meat\u003c\/li\u003e\n\u003cli\u003ePurple: Allergen-free\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43615138939019,"sku":"14-1316","price":39.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/14-1316-2.jpg?v=1753128407"},{"product_id":"inkbird-instant-read-thermometer-iht-1p","title":"INKBIRD Instant Read Thermometer IHT-1P","description":"INKBIRD Instant Read Thermometer IHT-1P \u003cspan\u003eis an instant and waterproof read thermometer. Thermometer comes with lock readout, temperature calibration, backlight LCD, rechargeable battery, magnetic back. Great for measuring temperatures of  meat, hot beverages, soup, etc. \u003c\/span\u003e\n\u003cdiv class=\"image-text-pc-helf pd18\"\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eInstant Read and Waterproof\n\u003c\/strong\u003e\u003cspan\u003eI\u003c\/span\u003enstant reading within 3-5 seconds.*\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eLCD Backlight Design\n\u003c\/strong\u003e\u003cspan\u003eT\u003c\/span\u003ehe back light design is more user friendly for data reading. Ideal for reading clearly even against the daylight or at nights.\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eMagnetic Design\n\u003c\/strong\u003eThe thermometer can be placed on any metal based surface. Efficiency improved and more help for BBQ and\/or grill.\u003c\/p\u003e\n\n\u003c\/div\u003e\n\u003cdiv class=\"pd18\"\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eRechargeable Battery\n\u003c\/strong\u003e\u003cspan\u003eThe unit's \u003c\/span\u003e250mAH rechargeable lithium battery can last approx. 10 hours with backlight. 30 hours without backlight on a full charge.\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eHandheld Design\n\u003c\/strong\u003e\u003cspan\u003eIt's \u003c\/span\u003ehandheld design is much easier and more convenient.\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eTemperature Calibration\n\u003c\/strong\u003e\u003cspan\u003eC\u003c\/span\u003ealibration range is from -3℃ to 3℃(-5℉~5℉).\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003e180℃ Rotation Design\n\u003c\/strong\u003e\u003cspan\u003eThe p\u003c\/span\u003erobe is designed with 180℃ rotation and can be used to read food temperatures from any angle.\u003c\/p\u003e\n\n\u003cdiv class=\"apm-sidemodule aplus-module-content\"\u003e\u003cstrong\u003eWhat's Included:\u003c\/strong\u003e\u003c\/div\u003e\n\u003cul\u003e\n \t\u003cli class=\"apm-sidemodule aplus-module-content\"\u003e1 instant read thermometer\u003c\/li\u003e\n \t\u003cli class=\"apm-sidemodule aplus-module-content\"\u003e1 calibration instruction\u003c\/li\u003e\n \t\u003cli class=\"apm-sidemodule aplus-module-content\"\u003e1 USB charging cable\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"celwidget aplus-module module-12 aplus-standard\" data-csa-c-id=\"dsujtd-ngbk-hfuzfm-2fxw8c\" data-cel-widget=\"aplus-module-12\" cel_widget_id=\"aplus-module-12\"\u003e\n\u003cdiv data-a-expander-name=\"aplus-module-expander\" data-a-expander-collapsed-height=\"360\" class=\"a-expander-collapsed-height a-row a-expander-container a-expander-partial-collapse-container\"\u003e\n\u003cdiv aria-expanded=\"false\" class=\"a-expander-content a-expander-partial-collapse-content\"\u003e\n\u003cdiv class=\"aplus-module-wrapper apm-spacing apm-floatFALSE apm-fixed-width\"\u003e\n\u003cdiv class=\"apm-sidemodule aplus-module-content\"\u003e\u003cem\u003e*Please note: The charging port is not waterproof, please fully insert the rubber cover in when clean it.\u003c\/em\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43615140610187,"sku":"20-1033","price":34.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/INKBIRD-Instant-Read-Thermometer-IHT-1P.webp?v=1753128436"},{"product_id":"inkbird-wifi-grill-themometer-ibbq-4t","title":"INKBIRD WiFi Grill Thermometer IBBQ-4T","description":"INKBIRD WiFi Grill Thermometer IBBQ-4T i\u003cspan\u003es a meat thermometer with wireless control, temperature alarm, temperature calibration and temperature records. \u003c\/span\u003e\n\n\u003cstrong\u003eWiFi Control:\u003c\/strong\u003e\u003cspan\u003e The thermometer can be controlled by WiFi connection via it's free app.  You can monitor, set and\/or adjust its temperatures on your mobile phone at at any time.\u003c\/span\u003e\n\n\u003cstrong\u003eTemperature Records:\u003c\/strong\u003e\u003cspan\u003e INKBIRD WiFi Grill Thermometer IBBQ-4T offers temperature records and keeps track of all cooking records.\u003c\/span\u003e\n\n\u003cstrong\u003eTemperature Calibration:\u003c\/strong\u003e\u003cspan\u003e Calibration range is from -12F to 12F.\u003c\/span\u003e\n\n\u003cstrong\u003eMagnetic Design:\u003c\/strong\u003e\u003cspan\u003e INKBIRD IBBQ-4T has a magnetic design on it's back and can be placed on any metal based surface.\u003c\/span\u003e\n\n\u003cstrong\u003eTimer Design:\u003c\/strong\u003e\u003cspan\u003e The unit has it's own built-in timer.\u003c\/span\u003e\n\n\u003cstrong\u003eBacklight Design:\u003c\/strong\u003e\u003cspan\u003e The backlight design is more user friendly for data reading. \u003c\/span\u003e\n\n\u003cspan\u003e\u003cstrong\u003eRechargeable \u0026amp; Overnight Cooking:\u003c\/strong\u003e The 2000mAh lithium battery will last approx. 26 hours once fully charged. \u003c\/span\u003e\n\n \n\n ","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43615140675723,"sku":"20-1034","price":79.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/WiFi-Grill-Thermometer-IBBQ-4T_618x618_fefb6c84-84ea-44ea-8871-aab679701666.webp?v=1753128438"},{"product_id":"square-patty-paper","title":"Square Patty Paper","description":"Square Patty Paper is p\u003cspan\u003eerfect for separating burgers, homemade baked goods, deli meats and sliced cheeses. The restaurant-grade waxed infused paper comes in a dispenser box for easy storage. \u003c\/span\u003e\n\n\u003cspan class=\"a-list-item\"\u003eDry waxed coating prevents grease bleedthrough, retains moisture, and makes papers quick release. \u003cspan\u003eAlso handy for frozen steaks, salt water taffy, chocolates, caramels and more.\u003c\/span\u003e \u003cspan\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003cul\u003e\n \t\u003cli\u003e1,000 sheets per box\u003c\/li\u003e\n \t\u003cli\u003eSize: 5 ½″ x 5  ½″\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43615141167243,"sku":"23-1016","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/23-1016-2.jpg?v=1753128443"},{"product_id":"spice-mill-grinder","title":"Spice Mill Grinder","description":"Spice Mill Grinder f\u003cspan\u003einely grind your favorite spices for salads, marinades. \u003c\/span\u003e\u003cspan\u003eMade of durable, heavy duty materials with a classically beautiful design, this elegant mill looks great on your dining table and is sure to impress your guests. Includes a smooth rotary grinding gear that is easy to grip, making grinding effortless.\u003c\/span\u003e\n\nPerfect for grinding whole\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/nutmeg-whole-16-oz\/\"\u003e nutmeg,\u003c\/a\u003e \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/black-pepper-whole-16-oz\/\"\u003epeppercorns,\u003c\/a\u003e rocksalt and more.\n\n\u003cspan\u003e\u003cstrong\u003eProduct Information:\u003c\/strong\u003e\u003c\/span\u003e\n\u003cul\u003e\n \t\u003cli\u003eBPA-free\u003c\/li\u003e\n \t\u003cli\u003ePlastic\u003c\/li\u003e\n \t\u003cli\u003eHand wash\u003c\/li\u003e\n \t\u003cli\u003e\u003cspan\u003eStainless steel blades\u003c\/span\u003e\u003c\/li\u003e\n \t\u003cli\u003e\u003cspan\u003eHas an easy turn crank handle\u003c\/span\u003e\u003c\/li\u003e\n \t\u003cli\u003eMeasures 3.5\" L x 3.25\" W x 3.25\" H\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43615141724299,"sku":"23-1035","price":16.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/23-1035-2.jpg?v=1753128451"},{"product_id":"bear-paws","title":"Bear Paws","description":"\u003cspan\u003eBear Paws are the answer to perfectly shredded meat without the mess and headache of knives and forks. Easily grasp and shred pork, chicken, beef, and more with the ultra-sharp claws. \u003c\/span\u003eBear Paws are 100% made in the USA.\n\n\u003cspan class=\"a-list-item\"\u003e\u003cstrong\u003eMeltproof and Dishwasher Safe\u003c\/strong\u003e\nMade of BPA-free nylon and heat-resistant up to 475 degrees. Never worry about your shredding tools melting near the grill or in the dishwasher.\u003c\/span\u003e\n\n\u003cspan class=\"a-list-item\"\u003e\u003cstrong\u003eEasy to Use\u003c\/strong\u003e\nLift, handle, shred, pull, and carve to your hearts content. Excellent as turkey lifters, too! Our unique design gives you a perfect handhold for safely managing the super-sharp shredding blades.\u003c\/span\u003e\n\n\u003cspan class=\"a-list-item\"\u003e\u003cstrong\u003eBBQ Pro Favorite\u003c\/strong\u003e\nFeatured on BBQ Pitmasters, Guy Fieri Diners, Drive-Ins, and Dives, and Americas Test Kitchen. Bear Paws have been named Best BBQ Tool by the National BBQ Association.\u003c\/span\u003e\n\n\u003cstrong\u003eProduct Details:\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003e\u003cspan class=\"a-list-item\"\u003eHeat-resistant up to 475 degrees\u003c\/span\u003e\u003c\/li\u003e\n \t\u003cli\u003eMaterial: \u003cspan class=\"a-list-item\"\u003eBPA-free nylon \u003c\/span\u003e\n\u003c\/li\u003e\n \t\u003cli\u003eColor: Black\u003c\/li\u003e\n \t\u003cli\u003eBrand: Bear Paws\u003c\/li\u003e\n \t\u003cli\u003eSize (LxWxH): 12 x 6 x 1 inches\u003c\/li\u003e\n \t\u003cli\u003eHandle Material: \u003cspan class=\"a-list-item\"\u003eBPA-free nylon \u003c\/span\u003e\n\u003c\/li\u003e\n \t\u003cli\u003eTop rack dishwasher safe\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43615142183051,"sku":"23-1046","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/23-1046-2.jpg?v=1753128457"},{"product_id":"jaccard-super-meat-tenderizer","title":"Jaccard Super Meat Tenderizer","description":"The Jaccard Super Meat Tenderizer, the #1 choice of professional chefs around the world, utilizes razor sharp stainless steel knives to easily break down the connective tissues that make meat tough and chewy, resulting in a perfectly tender piece of meat every time.\n\n\u003cstrong\u003eJaccard Super Meat Tenderizer's Key Features:\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003e\n\u003cstrong\u003eDeep Flavor\u003c\/strong\u003e: Soak your meat in your favorite marinade. This tool makes sure the flavors go deep inside, making every bite juicy and tasty.\u003c\/li\u003e\n \t\u003cli\u003e\n\u003cstrong\u003eSave Time\u003c\/strong\u003e: Cook your dishes faster by up to 40%. Spend less time cooking and more time enjoying your meal!\u003c\/li\u003e\n \t\u003cli\u003e\n\u003cstrong\u003eFor All Meats:\u003c\/strong\u003e From beef and chicken to fish and venison, this tenderizer is your all-in-one solution for juicy dishes.\u003c\/li\u003e\n \t\u003cli\u003e\n\u003cstrong\u003eSharp \u0026amp; Safe\u003c\/strong\u003e: 48 sharp blades get the job done without ruining the look of your meat. And with top-quality materials, it's made to last.\u003c\/li\u003e\n \t\u003cli\u003e\n\u003cstrong\u003eCompact Design\u003c\/strong\u003e: A neat size of 5-5\/8 by 4-1\/8 inches, it fits in any kitchen drawer. Plus, it's made of sturdy white plastic that's easy to clean.\u003c\/li\u003e\n \t\u003cli\u003e\u003cstrong\u003eProtective cover included\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n ","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43615142510731,"sku":"23-1114","price":33.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/23-1114-2.jpg?v=1753128461"},{"product_id":"meat-tenderizer-plus","title":"Impressor Meat Tenderizer","description":"\u003cp\u003eThis professional chefs tool is a must have for fast effective marinating, brining \u0026amp; tenderizing of any protein.\n\u003cbr\u003ePiercing any cut of meat, poultry or fish before marinating or brining cuts absorption time down from hours to minutes, and from days to hours. Naturally tenderizing meat by slicing through the silver skin \u0026amp; connective tissue responsible for meats toughness. Infuse meat with flavor by driving spices and rubs directly into the core center of the meat with the impressors 60 piercing blades. Cuts cooking times down by as much as 40 %.The impressor comes complete with an ergonomic detachable handle, a 60 stainless steel blade piercing attachment, medical grade trident plastic storage base and a use and care booklet. Easily disassembles for top rack dishwasher cleaning and sanitizing.\u003c\/p\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43615142543499,"sku":"23-1119","price":74.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/23-1119-2.png?v=1753128463"},{"product_id":"tsm-stainless-steel-gas-burner","title":"TSM Stainless Steel Gas Burner","description":"\u003cstrong\u003eThis item is custom-made. For current lead times on our next production run, please call 716-824-5814 or use our LiveChat feature.\u003c\/strong\u003e\n\n\u003cstrong\u003ePlease call for availability and freight quote \u0026amp; delivery instructions at 716-824-5814.\u003c\/strong\u003e\n\nHeavy Duty 13-gauge Stainless Steel (304 Grade) Construction. Built to high-quality standards for years of dependable Fun in the Sun! Powerful 70,000 BTU cast-iron burner is easily removable for using the frame over bonfires, storage during rainy days and Winter seasons. Flat feet designed to prevent legs from sinking into soft-er soil. For Liquid Propane Gas (LPG Only), not included. USA Made by The Sausage Maker, Inc.\n\n\u003cstrong\u003eFeatures and Specs:\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003e70,000 BTU Cast-Iron Burner (for LPG)\u003c\/li\u003e\n \t\u003cli\u003e304 Grade Stainless Steel Construction (No Rust)\u003c\/li\u003e\n \t\u003cli\u003eSafety ignition ports on either side to light burner from sides\u003c\/li\u003e\n \t\u003cli\u003eWind Deflecting Stainless Steel Guard\u003c\/li\u003e\n \t\u003cli\u003eAir Flow Damper to regulate oxygen to burner, produce best flame results\u003c\/li\u003e\n \t\u003cli\u003eBurner must be connected with Regulator (Included!)\u003c\/li\u003e\n \t\u003cli\u003ePot\/Pan size diameter possible: Min. 7\" to 14\" Max. Diameter\u003c\/li\u003e\n \t\u003cli\u003eHeight to Pot\/Pan surface: 11.75\"\u003c\/li\u003e\n\u003c\/ul\u003e\nPlease note - in the rare instance the unit is damaged upon delivery, please refuse the package and contact Customer Service at 716-824-5814.","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43615143100555,"sku":"27-1016","price":189.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/27-1016-2.jpg?v=1753128470"},{"product_id":"fish-brining-kit","title":"Fish Brining Kit","description":"\u003cspan\u003eFish Brining Kit serves two purposes: One, it helps season the flesh, which improves flavor, and two, by partially dissolving muscle fibers to form a water-retaining gel, it helps prevent the protein from drying out. \u003c\/span\u003e\n\n\u003cstrong\u003eFish Brining Kit Includes:\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003e\u003cspan\u003eMundial 8″ Narrow Flexible Fillet Knife\u003c\/span\u003e\u003c\/li\u003e\n \t\u003cli\u003eSeafood \u0026amp; Fish Brine Seasoning, 1 lb, 8 oz\u003c\/li\u003e\n \t\u003cli\u003eThe Briner\u003c\/li\u003e\n \t\u003cli\u003eInsta Cure #1, 8 oz\u003c\/li\u003e\n \t\u003cli\u003e2 – Stainless Steel “S” Hooks, 6″ x 8mm\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003e The Briner specifications:\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003eTurkey: up to  25 lb.\u003c\/li\u003e\n \t\u003cli\u003eChicken: up to 4 whole birds\u003c\/li\u003e\n \t\u003cli\u003ePork: shoulders, ribs and tenderloins\u003c\/li\u003e\n \t\u003cli\u003eFish: large fillets or whole cleaned fish\u003c\/li\u003e\n \t\u003cli\u003eCan also be used for corned beef, sauerkraut and pickels\u003c\/li\u003e\n \t\u003cli\u003eDimensions: 22 Qt. 15.75″ H x 12.5″ Dia.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43617310376075,"sku":"12-1632","price":71.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/121632-Fish-Brine-Kit.jpg?v=1753130277"},{"product_id":"wrap-and-freeze-paper","title":"Wrap and Freeze Paper","description":"\u003cp\u003eRegency Wrap 'n Freeze Paper is professional butcher grade freezer paper. Great for wrapping and freezing meat, fish and poultry. It is poly-coated to provide a superior moisture and vapor barrier, which protect against freezer-burn in the freezer for 3 to six months. FDA and USDA approved.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e20' roll\u003c\/li\u003e\n\u003cli\u003eButcher paper that is poly-coated for safely storing meat in the freezer for 3-6 months when wrapped properly\u003c\/li\u003e\n\u003cli\u003eAlso great for wrapping fish and poultry\u003c\/li\u003e\n\u003cli\u003eFDA \u0026amp; USDA approved\u003c\/li\u003e\n\u003cli\u003eWrap securely and mark with a description and date for refrigerating and freezing\u003c\/li\u003e\n\u003cli\u003eMade in USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAlso available:\u003c\/strong\u003e \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/regency-cooking-twine-with-holder-cutter\/\" rel=\"noopener\" target=\"_blank\"\u003e\u003cspan\u003eRegency Cooking Twine with Holder \u0026amp; Cutter\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43617493090443,"sku":"14-1830","price":13.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/14-1830-2.jpg?v=1753131062"},{"product_id":"mundial-8-narrow-flexible-fillet-knife","title":"Mundial 8″ Narrow Flexible Fillet Knife","description":"Mundial 8\" Narrow Flexible Fillet Knife \u003cspan\u003eis great for cleaning and preparing most types of fish. In particular, the flexible blade allows you to shape, denude, and seam lamb, veal, and fish, while the narrow design helps make deep cuts and holes in different fish or a variety of meats when necessary. The knife is also great for cutting thin slices of tender meats, making it a smart and versatile addition to your commercial kitchen.\u003c\/span\u003e\n\n\u003cstrong\u003eNarrow Blade\u003c\/strong\u003e\n\u003cspan\u003eThe narrow blade of the Mundial 8″ Narrow Flexible Fillet Knife allows for easy, precise cutting around bone and cartilage. N\u003c\/span\u003e\u003cspan\u003earrow blades are needed to cut around smaller edges and angles. These travel through the skin with little to no resistance, ensuring no harm to the meat.\u003c\/span\u003e\n\u003cp class=\"item-header\"\u003e\u003cstrong\u003eFlexible Blade\u003c\/strong\u003e\nThis type of blade can blend in to carry out the most intricate jobs. It enables you to cut around complex shapes and lighter corners.\u003c\/p\u003e\n\u003cspan\u003eThe knife is made of high-carbon, stain-free steel. Due to Mundial’s technology used in the manufacturing process, these knives hold an edge much longer than their competitors.\u003c\/span\u003e\n\n\u003cspan\u003eA sharp, keen edge makes your cutting job easier, quicker, and safer. When it comes time to sharpen a Mundial, the job is easier because of the make-up of the steel. In no time, that razor sharp edge is back, ready to perform for you. NSF Approved.\u003c\/span\u003e\n\u003cp class=\"cert-title\"\u003e\u003cstrong\u003eCleaning\n\u003c\/strong\u003eWash your knife with dish soap and hot water after each use. Rinse with clear water. Air-dry or pat dry with clean paper towels\u003cspan\u003e. Don't pile them into the sink or dishpan. Wash them one by one and rack them with handles up.\u003c\/span\u003e\u003c\/p\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e\n\u003cspan\u003eThese solutions are considered safe for knife storage: c\u003c\/span\u003eountertop knife blocks, drawers or on wall-mounted magnetic strips. However, the \u003cspan\u003ebest selection usually depends upon how well your kitchen is configured.\u003c\/span\u003e\n\n\u003cstrong\u003eProuct Details\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003eNSF Approved – Yes\u003c\/li\u003e\n \t\u003cli\u003eBlade lenght:  8 inches\u003c\/li\u003e\n \t\u003cli\u003eType: Narrow Flexible Fillet Knife\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43617738129547,"sku":"13-1016","price":26.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/13-1016-2.jpg?v=1753131047"},{"product_id":"mundial-8-narrow-stiff-fillet-knife","title":"Mundial 8\" Narrow Stiff Fillet Knife","description":"Mundial 8\" Narrow Stiff Fillet Knife is \u003cspan\u003eideal for filleting large fish like tuna and for trimming large cuts of meat.\u003c\/span\u003e\n\n\u003cstrong\u003eNarrow Blade\u003c\/strong\u003e\n\u003cspan\u003eThe narrow blade of the Mundial 8″ Narrow Stiff Fillet Knife allows for easy, precise cutting around bone and cartilage. N\u003c\/span\u003e\u003cspan\u003earrow blades are needed to cut around smaller edges and angles. These travel through the skin with little to no resistance, ensuring no harm to the meat.\u003c\/span\u003e\n\n\u003cspan\u003eThe knife is made of high-carbon, stain-free steel. Due to Mundial’s technology used in the manufacturing process, these knives hold an edge much longer than their competitors.\u003c\/span\u003e\n\n\u003cstrong\u003eStiff Blade\n\u003c\/strong\u003e\u003cspan\u003eThicker and tougher meat requires a more robust blade to ensure that you do not go off course while separating the meat. Stiff blades are therefore used to make wide cuts.\u003c\/span\u003e\n\n\u003cspan\u003eA sharp, keen edge makes your cutting job easier, quicker, and safer. When it comes time to sharpen a Mundial, the job is easier because of the make-up of the steel. In no time, that razor sharp edge is back, ready to perform for you. NSF Approved.\u003c\/span\u003e\n\u003cp class=\"item-header\"\u003e\u003cstrong\u003eErgonomic Handle\u003c\/strong\u003e\nThe ergonomic polypropylene handle will provide exceptional comfort and a safe, non-slip grip as you tackle daily food preparation tasks.\u003c\/p\u003e\n\u003cp class=\"cert-title\"\u003e\u003cstrong\u003eCleaning\n\u003c\/strong\u003eWash your knife with dish soap and hot water after each use. Rinse with clear water. Air-dry or pat dry with clean paper towels\u003cspan\u003e. Don’t pile them into the sink or dishpan. Therefore wash them one by one and rack them with handles up. For stuck on food, let knife soak for a few minutes. \u003c\/span\u003e\u003c\/p\u003e\n\u003cstrong\u003eStorage\u003c\/strong\u003e\n\u003cspan\u003eThese solutions are considered safe for knife storage: c\u003c\/span\u003eountertop knife blocks, drawers or on wall-mounted magnetic strips. However, the\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003ebest selection usually depends upon how well your kitchen is configured.\u003c\/span\u003e\n\n\u003cstrong\u003eProuct Details\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003eNSF Approved – Yes\u003c\/li\u003e\n \t\u003cli\u003eBlade lenght:  8 inches\u003c\/li\u003e\n \t\u003cli\u003eBlade tip:  Point\u003c\/li\u003e\n \t\u003cli\u003eHandle material: Polypropylene\u003c\/li\u003e\n \t\u003cli\u003eType: Narrow Stiff Fillet Knife\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43617738195083,"sku":"13-1017","price":26.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/13-1017-2.jpg?v=1753131048"},{"product_id":"mundial-10-breaking-knife","title":"Mundial 10\" Breaking Knife","description":"Mundial 10\" Breaking Knife is a type of kitchen knife that is used for breaking down large pieces of meat. It is different than a butcher knife, which is designed for slicing meat. A breaking knife has a thick, curved blade that allows the user to cut through meat with ease. This type of knife is becoming more and more popular in professional kitchens, as it can help save time and make the process of breaking down meat easier.\n\nDesigned to break down large pieces of meat. It's long, thin blade is curved towards the tip, and a blunt end that is perfect for pounding meat. Breaking knives are also sometimes called butcher knives because they are perfect for butchering large cuts of meat.\n\n\u003cstrong\u003eUses:\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003eBreaking down large pieces of meat.\u003c\/li\u003e\n \t\u003cli\u003eUsed for cutting meat, through small bones, and trimming fat.\u003c\/li\u003e\n \t\u003cli\u003eGreat knife for slicing watermelon and large cantaloupes.\u003c\/li\u003e\n \t\u003cli\u003eIt can also help with filleting very large fish into smaller pieces.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"item-header\"\u003e\u003cstrong\u003eComfortable Grip\u003c\/strong\u003e\nThis dependable knife features a polypropylene handle that provides enhanced grip, comfort, and safety. Ergonomically designed molded plastic handles to prevent the knife from slipping.\u003c\/p\u003e\nThe knife Is made with a high carbon steel so it resists stains. NSF Approved. Made with unmatched precision by Mundial in Brazil.\n\n\u003cstrong\u003eMundial 10\" Breaking Knife Prouct Details:\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003eNSF Approved – Yes\u003c\/li\u003e\n \t\u003cli\u003eBlade lenght:  10 inches\u003c\/li\u003e\n \t\u003cli\u003eType: Breaking Knife\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eRecommended Sharpener:\u003c\/strong\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/312-diamond-ultrahone-knife-sharpener\/\" target=\"_blank\" rel=\"noopener\"\u003e \u003cspan\u003eChef’sChoice 312 Diamond UltraHone Knife Sharpener\u003c\/span\u003e\u003c\/a\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43617738326155,"sku":"13-1024","price":35.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/13-1024-2.jpg?v=1753131051"},{"product_id":"smiths-10-second-knife-scissor-sharpener","title":"Smith's 10-Second Knife \u0026 Scissor Sharpener","description":"\u003cp\u003e\u003cspan\u003eSmith’s 10-Second Knife \u0026amp; Scissors Sharpener features a “V” shaped knife sharpening slot with two crossed carbide blades. The carbide blades allow you to put a quick edge on your knife with just three or four strokes and are preset at a fixed sharpening angle for guaranteed results every time.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWorks with right and left handed users.\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-size-base\"\u003eSharpens all types of standard-edge knives\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-size-base\"\u003ePatented scissors sharpener built into handle\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-size-base\"\u003ePreset sharpening angle provides guaranteed results\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-size-base\"\u003eReversible and replaceable carbide blades\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-size-base\"\u003eAbrasives: Carbides \u0026amp; Ceramic\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-size-base\"\u003eGrit: Coarse \u0026amp; Extra-Fine (1,500)\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul class=\"a-unordered-list a-vertical\"\u003e\u003c\/ul\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43617738391691,"sku":"13-1310","price":18.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/13-1310-2_2096adeb-c149-4713-8510-fa89c3e8be02.jpg?v=1753131051"},{"product_id":"high-steaks-roller-meat-tenderizer-tool","title":"High Steaks Roller - Meat Tenderizer Tool","description":"Made by our awesome Sausage Maker machine shop team! Great job guys!\n\nEnjoy perfectly tenderized meat with the High Steaks Roller - Meat Tenderizer Tool. Whether grilling a thick, juicy steak or preparing a tender cut of meat for dinner, this manual tenderizer ensures deep flavor penetration without hammering or stamping.\n\nDesigned with a smooth-rolling, curved blade system, it effortlessly penetrates thick cuts, breaking down fibers and fats to enhance seasonings, rubs, and marinades for bolder, juicier, and more unforgettable flavors. This all-purpose meat tenderizer tool is a must-have for every modern kitchen and at-home chef.\n\n\u003cstrong\u003eFeatures:\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003e\n\u003cstrong\u003eAll-Purpose Meat Tenderizer\u003c\/strong\u003e – Sharp stainless-steel roller blades break down muscle fibers and fat, bringing out the best flavors in steaks, poultry, and other meats.\u003c\/li\u003e\n \t\u003cli\u003e\n\u003cstrong\u003eMultipurpose Tenderizing Tool\u003c\/strong\u003e – More versatile than a hammer or mallet, it works great on chicken, pork, and venison for perfectly tender cuts.\u003c\/li\u003e\n \t\u003cli\u003e\n\u003cstrong\u003eOptimal Tissue Penetration\u003c\/strong\u003e – The curved blade design ensures deep penetration into tough, fibrous muscle tissues, making seasoning and marinating more effective.\u003c\/li\u003e\n \t\u003cli\u003e\n\u003cstrong\u003eEasy Cleanup, Dishwasher Safe\u003c\/strong\u003e – Made from rust and corrosion-resistant stainless steel, this tenderizer is a top-rack dishwasher safe for quick and easy cleaning.\u003c\/li\u003e\n \t\u003cli\u003e\n\u003cstrong\u003e Unbeatable 3-Year Warranty\u003c\/strong\u003e – Backed by a 3-year warranty, ensuring quality, durability, and resilience.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eProduct Details:\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003eSafe for red meats, chicken, pork, and venison.\u003c\/li\u003e\n \t\u003cli\u003eRazor-sharp stainless-steel rollers.\u003c\/li\u003e\n \t\u003cli\u003eSuitable for thin and thick meat cuts\u003c\/li\u003e\n \t\u003cli\u003eEnhances tenderness and flavor\u003c\/li\u003e\n \t\u003cli\u003e3-Year Manufacturer’s Warranty\u003c\/li\u003e\n\u003c\/ul\u003e\nFor more options, check out our \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/jaccard-super-meat-tenderizer\/\" target=\"_blank\" rel=\"noopener\"\u003eJaccard Super Meat Tenderizer\u003c\/a\u003e and \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/valley-sportsman-meat-tenderizer-jerky-slicer-set\/\" target=\"_blank\" rel=\"noopener\"\u003eVALLEY Sportsman Meat Tenderizer \u0026amp; Jerky Slicer Set.\u003c\/a\u003e Pair your tenderizer with our \u003ca href=\"https:\/\/sausagemaker.com\/product-category\/ingredients\/seasoning-kits\/\"\u003epremium meat seasonings\u003c\/a\u003e and \u003ca href=\"https:\/\/sausagemaker.com\/product-category\/ingredients\/dry-rubs-stock-bases\/\"\u003erubs\u003c\/a\u003e for the best results!","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43617801896075,"sku":"23-1117","price":74.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/23-1117-2.jpg?v=1753138476"},{"product_id":"cuisinart-electric-knife-with-cutting-board","title":"Cuisinart Electric Knife with Cutting Board","description":"\u003cp\u003eCuisinart Electric Knife with Cutting Board \u003cspan\u003eset includes a carving\/serving fork and a bamboo cutting board. The power handle, blade and fork fit into their own tray when not in use, and the cutting board slips underneath to store. Convenient, start to finish.\u003c\/span\u003e \u003cspan\u003eThe ultra-sharp blade on the Cuisinart Electric Knife carves meats and poultry as quickly and smoothly as it slices bread. The ergonomic handle is comfortable, even with extended use, letting users cut uniformly consistent slices, one after another. A simple trigger on\/off switch turns the knife off the instant the trigger is released.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures of the Cuisinart Electric Knife with Cutting Board\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUniversal stainless steel micro-serrated blade cuts bread and meat\u003c\/li\u003e\n\u003cli\u003eComfortable ergonomic handle for right- or left-handed use\u003c\/li\u003e\n\u003cli\u003eCarving\/serving fork with stainless steel tines\u003c\/li\u003e\n\u003cli\u003eCompact bamboo cutting board\u003c\/li\u003e\n\u003cli\u003eBlade release button for quick, dishwasher cleanup\u003c\/li\u003e\n\u003cli\u003eSafety lock button instantly locks knife when trigger is released\u003c\/li\u003e\n\u003cli\u003eStorage tray for power handle, blade, fork – cutting board sits under tray\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eRecommended Accessories \u003c\/strong\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/product-category\/equipment\/cutlery\/\" rel=\"noopener\" target=\"_blank\"\u003eWe have a large selection of cutlery, sets and sharpeners. \u003c\/a\u003e\u003c\/p\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43618259992715,"sku":"13-1050","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/Cuisinart-Electric-Knife-with-Cutting-Board.jpg?v=1753138461"},{"product_id":"312-diamond-ultrahone-knife-sharpener","title":"312 Diamond UltraHone Knife Sharpener","description":"Chef'sChoice 312 Diamond UltraHone Knife Sharpener is a compact professional electric 2-stage knife sharpener sharpens both straight edge and serrated 20 degree class knives to better than factory edges, in just minutes. \u003cspan\u003eGreat for sharpening all types of knives, including kitchen, household, sporting and pocket knives.\u003c\/span\u003e\n\n\u003cstrong\u003e312 Diamond UltraHone Knife Sharpener Product Features:\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003e\u003cspan\u003eKnife Guides: Highly-precise knife guides automatically position and stabilize the knife as you sharpen\u003c\/span\u003e\u003c\/li\u003e\n \t\u003cli\u003e\u003cspan\u003eDiamonds: Advanced stropping stage and 100 percent diamond abrasives for sharpening straight edge and serrated blades\u003c\/span\u003e\u003c\/li\u003e\n \t\u003cli\u003e\u003cspan\u003eIdeal for all knives: Great for sharpening all types of knives, including kitchen, household, sporting and pocket knives\u003c\/span\u003e\u003c\/li\u003e\n \t\u003cli class=\"BulletList-listItem\"\u003e2-Stage sharpener with precision angle control\u003c\/li\u003e\n \t\u003cli class=\"BulletList-listItem\"\u003eStage 1 uses 100% fine diamond abrasives to create the first bevel\u003c\/li\u003e\n \t\u003cli class=\"BulletList-listItem\"\u003eStage 2 ultra-hones the edge using advanced micron size 100% diamond abrasives to complete the second bevel\u003c\/li\u003e\n \t\u003cli class=\"BulletList-listItem\"\u003eHighly-precise knife guides automatically position and stabilize the knife as you sharpen\u003c\/li\u003e\n \t\u003cli class=\"BulletList-listItem\"\u003eFast, reliable results\u003c\/li\u003e\n \t\u003cli class=\"BulletList-listItem\"\u003eCovered by the Chef'sChoice One -Year Limited Warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eDimensions: \u003c\/strong\u003e4'' H X 8'' W X 4.5'' D\n\n\u003ca href=\"https:\/\/www.sausagemaker.com\/product-category\/equipment\/cutlery\/\" target=\"_blank\" rel=\"noopener\"\u003eCheck out our line of cutlery and sharpeners.\u003c\/a\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43618260222091,"sku":"13-1317","price":115.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/13-1317-2.jpg?v=1753138464"},{"product_id":"granulated-garlic","title":"Granulated Garlic","description":"Granulated Garlic versatile seasoning used to add a savory, garlicky flavor to a wide range of dishes. Add it to sauces, stir-fries, soups, or marinades for a quick and easy way to infuse your food with the rich, pungent flavor of fresh garlic.\n\n\u003cstrong\u003eFlavor Profile\u003c\/strong\u003e\nIt has a robust and pungent garlic flavor that is more pronounced than garlic powder but milder than freshly chopped garlic. It provides a potent, savory taste with a slightly spicy and aromatic undertone, adding depth and character to a variety of dishes.\n\n\u003cstrong\u003eUses\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003e\n\u003cstrong\u003eSauces and Marinades: \u003c\/strong\u003eAdd it to sauces, dressings, and marinades for an extra kick of flavor. It complements both meat and vegetable-based dishes.\u003c\/li\u003e\n \t\u003cli\u003e\n\u003cstrong\u003eStir-fries: \u003c\/strong\u003eIncorporate into stir-fried dishes to infuse them with a fragrant, garlicky aroma.\u003c\/li\u003e\n \t\u003cli\u003e\n\u003cstrong\u003eSoups and Stews: \u003c\/strong\u003eEnhance the flavor of soups, stews, and broths by adding granulated garlic during the cooking process.\u003c\/li\u003e\n \t\u003cli\u003e\n\u003cstrong\u003eRoasted and Grilled Dishes: \u003c\/strong\u003eSpread granulated garlic over meats, poultry, or vegetables before roasting or grilling to impart a savory taste.\u003c\/li\u003e\n \t\u003cli\u003e\n\u003cstrong\u003eSauteed Vegetables: \u003c\/strong\u003eCook granulated garlic with vegetables in a bit of oil for a quick and flavorful side dish.\u003c\/li\u003e\n \t\u003cli\u003e\n\u003cstrong\u003eDips and Spreads: \u003c\/strong\u003eMix granulated garlic into mayonnaise, sour cream, or yogurt-based dips for a zesty flavor.\u003c\/li\u003e\n \t\u003cli\u003e\n\u003cstrong\u003ePizza and Pasta: \u003c\/strong\u003eSprinkle on pizza or mix it into pasta sauces for an extra layer of taste.\u003c\/li\u003e\n \t\u003cli\u003e\n\u003cstrong\u003eBread and Butter: \u003c\/strong\u003eCombine granulated garlic with softened butter for a delicious spread on bread or to use for garlic bread.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eRemember, a little granulated garlic can go a long way, so start with a small amount and adjust to your taste preference\u003c\/strong\u003e\n\n\u003cstrong\u003eProduct Details:\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003eNet weight: 20 oz. (567g)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eAlso available: \u003c\/strong\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/garlic-powder\/\"\u003eGarlic Powder\u003c\/a\u003e, \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/garlic-salt\/\"\u003eGarlic Salt\u003c\/a\u003e, \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/minced-garlic\/\"\u003eMinced Garlic\u003c\/a\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43619230908555,"sku":"10-1052","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/10-1052-2.jpg?v=1753149762"},{"product_id":"onion-powder","title":"Onion Powder","description":"Onion powder has a concentrated, savory flavor reminiscent of fresh onions, but milder and less pungent. Its taste is subtly sweet with a gentle umami undertone, making it a versatile seasoning used to add depth and aroma to a wide variety of dishes.\n\n\u003cstrong\u003eFlavor Profile\u003c\/strong\u003e\nOnion powder offers a concentrated, savory taste akin to fresh onions but with a milder, sweeter note. It carries a subtle umami richness that enhances the overall flavor profile of dishes, making it a valuable seasoning for various culinary creations.\n\n\u003cstrong\u003eUses\u003c\/strong\u003e\nOnion powder is a versatile kitchen staple used to add flavor and aroma to a wide range of dishes. It can be sprinkled directly onto foods or used in cooking and seasoning blends. Common uses include enhancing soups, stews, and sauces, as well as seasoning meats, vegetables, and dips. Additionally, it's a convenient option for marinades, rubs, and dressings, providing a quick and consistent onion flavor without the need for chopping fresh onions.\n\n\u003cstrong\u003eProduct Details:\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003eNet weight: 16 oz. (453g)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eAlso available: \u003c\/strong\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/chopped-onion\/\" target=\"_blank\" rel=\"noopener\"\u003eChopped Onion\u003c\/a\u003e, \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/granulated-onion\/\" target=\"_blank\" rel=\"noopener\"\u003eGranulated Onion\u003c\/a\u003e\n\n ","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43619231367307,"sku":"10-1065","price":13.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/10-1065-2.jpg?v=1753149772"},{"product_id":"whole-black-pepper","title":"Whole Black Pepper","description":"Whole black pepper offers a robust, pungent flavor with a sharp, spicy kick. Its taste is earthy and slightly woody, delivering a potent burst of heat and aroma when freshly ground.\n\n\u003cstrong\u003eFlavor Profile\u003c\/strong\u003e\nWhole black pepper presents a bold, pungent flavor characterized by its intense spiciness and sharp heat. Its taste is deeply earthy, with subtle woody undertones, providing a potent and aromatic element to dishes when ground just before use.\n\n\u003cstrong\u003eUses\u003c\/strong\u003e\nWhole Black Pepper is a fundamental spice that is widely used in various culinary applications. It is often ground and used as a seasoning to add depth and heat to dishes. Additionally, whole black peppercorns can be used in pickling, brining, and in the preparation of certain spice blends. They are also a crucial ingredient in marinades, rubs, and are commonly used in the preparation of stocks and soups.\n\n\u003cstrong\u003eProduct Details:\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003eNet weight: 16 oz. (454g)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eAlso available: \u003c\/strong\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/cracked-black-pepper\/\" target=\"_blank\" rel=\"noopener\"\u003eCracked Black Pepper\u003c\/a\u003e\n\n\u003cstrong\u003eRecommended Equipment:\u003c\/strong\u003e \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/cuisinart-sg-10-spice-nut-grinder\/\"\u003eCuisinart SG-10 Spice \u0026amp; Nut Grinder \u003c\/a\u003e, \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/spice-mill-grinder\/\"\u003eSpice Mill Grinder\u003c\/a\u003e.","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43619231760523,"sku":"10-1077","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/10-1077-2.jpg?v=1753149781"},{"product_id":"butcher-black-pepper","title":"Butcher Black Pepper","description":"Use Butcher Black Pepper\u003cspan\u003e to fill your pepper mill \u003c\/span\u003e\u003cspan\u003eand grind it over salads, pastas, or sauces. Add some \u003c\/span\u003ecoarse sea salt\u003cspan\u003e for a perfect blend of simple flavors. \u003c\/span\u003eButcher Black Pepper is great “butcher’s grind.” Use for meats or poultry on a grill or smoker. It also works well as an ingredient in spice rubs.\n\nNet weight: 16 oz. (454g)\n\n\u003cb\u003eTaste and Aroma\n\u003c\/b\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eStrong, hot and sharp.\u003c\/span\u003e\n\u003cb\u003e\u003c\/b\u003e\n\n\u003cb\u003eUses\n\u003c\/b\u003e\u003cspan\u003eThis coarsely ground black peppercorn is most often used with sea salt for seasoning steaks and other thick cuts of meat right before grilling. Used in fresh sausages and Pastrami.\u003c\/span\u003e\n\n\u003cspan\u003eOther Black Pepper varieties: \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/cracked-black-pepper\/\" target=\"_blank\" rel=\"noopener\"\u003eCracked Black Pepper\u003c\/a\u003e\u003c\/span\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43619231793291,"sku":"10-1078","price":16.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/10-1078-2.jpg?v=1753149783"},{"product_id":"pickling-spice-13-oz","title":"Pickling Spice 13 Oz","description":"\u003cspan\u003ePickling spice is used for chutneys, pickled fruits and vegetables, and for spicing up vinegar. This spice not only adds characteristic flavor to pickles, it can also add a complex flavor to a wide variety of other dishes, such as braised meats, stews, legumes and grains.\u003c\/span\u003e\n\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Mustard Seed, Cinnamon, Coriander, Bay Leaf, Dill Seed, Ginger, Allspice, Cumin, Black Pepper, Cloves, Red Chilies\n\u003cul\u003e\n \t\u003cli\u003eNet weight: 13 oz. (368g)\u003c\/li\u003e\n \t\u003cli\u003eContains No MSG\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43619232186507,"sku":"10-1093","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/Pickling-spice-13-oz.jpg?v=1773161413"},{"product_id":"hi-temp-cheddar-cheese-1-lb","title":"High Temp Cheddar Cheese 1 lb","description":"\u003cp\u003eHigh Temp Cheddar Cheese 1 lb. is made specifically to withstand smoking and grilling temperatures up to 400°F. High temperature cheese is specially made so that it will not melt when cooked under normal smokehouse temperatures. High Temp Cheese gives a creamy flavor to your sausage products. The 1\/4″ dice is a perfect size for all types of sausages from big bologna to snack sticks and burger patties. Our high temp cheddar cheese is ideal for \u003ca href=\"https:\/\/www.youtube.com\/watch?v=Gu7H2oUW4CY\" rel=\"noopener\" target=\"_blank\"\u003esummer sausage\u003c\/a\u003e, cheese franks or brats. Our cheese also comes in 1 lb. and 5 lb., bags. We have the following types available:\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/hi-temp-bleu-cheese-1-lb\/\" rel=\"noopener\" aria-describedby=\"audioeye_new_window_message\" target=\"_blank\"\u003eBleu Cheese\u003c\/a\u003e,\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/hi-temp-mozzarella-cheese-1-lb\/\" rel=\"noopener\" aria-describedby=\"audioeye_new_window_message\" target=\"_blank\"\u003eMozzarella\u003c\/a\u003e,\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/hi-temp-pepper-jack-cheese-1-lb\/\" rel=\"noopener\" aria-describedby=\"audioeye_new_window_message\" target=\"_blank\"\u003ePepper Jack\u003c\/a\u003e,\u003cspan\u003e \u003c\/span\u003eand\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/hi-temp-swiss-cheese-1-lb\/\"\u003eSwiss.\u003c\/a\u003e For best results, we recommend using 5-10% cheese to ground meat or 0.5 to 1 lb cheese per 10 lbs. of meat. \u003cstrong\u003eKeep refrigerated. Freezing not recommended.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMelting point of cheese is 400°F in sausage\u003c\/li\u003e\n\u003cli\u003eUse 1 lb. of cheese per 10-12 lbs. of meat\u003c\/li\u003e\n\u003cli\u003eNet weight: 1 lb. (16 oz.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eShipping Information\u003c\/strong\u003e During warmer months of the year, we will be shipping cheese on Monday's and Tuesday's ONLY. If your order is placed on any other day of the week, it will not be shipped until the following Monday or Tuesday. Sorry for any inconvenience this may cause.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergens: Milk\u003c\/strong\u003e\u003c\/p\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43619275276427,"sku":"12-2110","price":13.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/Cheddar-Cheese-1lb-Bag-main.jpg?v=1755117760"},{"product_id":"hi-temp-pepper-jack-cheese-1-lb","title":"High Temp Pepper Jack Cheese 1 lb","description":"Our High Temp Pepper Jack Cheese 1 lbs. is made specifically to withstand smoking and grilling temperatures up to 400°F. High temperature cheese is specially made so that it will not melt when cooked under normal smokehouse temperatures. High Temp Cheese gives a creamy flavor to your sausage products. \u003cspan\u003eThe green and red jalapenos give the cheese a very mild heat favor but does not increase the level of heat in the sausage. \u003c\/span\u003e\n\nThe 1\/4″ dice is a perfect size for all types of sausages from big bologna to snack sticks and burger patties. Our high-temperature cheese is ideal for\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/www.youtube.com\/watch?v=Gu7H2oUW4CY\" target=\"_blank\" rel=\"noopener\" aria-describedby=\"audioeye_new_window_message\"\u003esummer sausage\u003c\/a\u003e, cheese franks or brats.\n\nOur cheese also comes in 1 lb. and 5 lb., bags. We have the following types available: \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/hi-temp-mozzarella-cheese-5-lbs\/\" target=\"_blank\" rel=\"noopener\" aria-describedby=\"audioeye_new_window_message\"\u003eMozzarella\u003c\/a\u003e, \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/hi-temp-cheddar-cheese-5-lbs\/\" target=\"_blank\" rel=\"noopener\" aria-describedby=\"audioeye_new_window_message\"\u003e\u003cspan\u003e Cheddar \u003c\/span\u003eCheese\u003c\/a\u003e,\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/hi-temp-bleu-cheese-5-lbs\/\" target=\"_blank\" rel=\"noopener\"\u003e\u003cspan\u003e Bleu Cheese \u003c\/span\u003e\u003c\/a\u003eand\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/hi-temp-swiss-cheese-5-lbs\/\" target=\"_blank\" rel=\"noopener\" aria-describedby=\"audioeye_new_window_message\"\u003eSwiss.\u003c\/a\u003e\n\n\u003cstrong\u003eUsage\u003c\/strong\u003e\n\u003cspan\u003eFor best results, use 5-10% cheese to ground meat or 0.5 to 1 lbs. cheese per 10 lbs. of meat.\u003c\/span\u003e\n\n\u003cstrong\u003eProduct Details:\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003eMelting point of cheese is 400°F in sausage\u003c\/li\u003e\n \t\u003cli\u003eUse 1 lb. of cheese per 10-12 lbs. of meat\u003c\/li\u003e\n \t\u003cli\u003eKeep refrigerated. Freezing not recommended.\u003c\/li\u003e\n \t\u003cli\u003eNet weight: 1 lbs. (16 oz.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cstrong\u003eShipping Information\u003c\/strong\u003e\nDuring warmer months of the year, we will be shipping cheese on Monday’s and Tuesday’s ONLY. If your order is placed on any other day of the week, it will not be shipped until the following Monday or Tuesday. Sorry for any inconvenience this may cause.\n\n\u003cstrong\u003eShelf Live\u003c\/strong\u003e\nHigh temp cheese has a stable shelf live. The cheese will not go back if not refrigerated for short periods of time.\n\n\u003cstrong\u003eIngredients: \u003c\/strong\u003eCultured Milk, Water, Cream, Skim Milk, Whey, Sodium Phosphates, Green and Red Jalapeno Peppers, Salt, Casien, Sorbic Acid (preservative), Natural Flavor, Enzymes, Powdered Cellulose (to prevent caking), Natamycin (preservative)\n\n\u003cstrong\u003eAllergens: Milk, Whey\u003c\/strong\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43619275341963,"sku":"12-2113","price":13.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/Pepper-Jack-Cheese-1lb-_1.jpg?v=1753149828"},{"product_id":"sweet-italian-sausage-seasoning-1lb-8oz","title":"Sweet Italian Sausage Seasoning 1lb 8oz","description":"Sweet Italian Sausage Seasoning 1lb 8oz has a fresh, sweet, earthy, spicy, anise-like aroma. It contains black pepper, cracked fennel seed, salt, sugar, and spices. Not only can the seasoning be used in pork sausage, it can also be used as a dry rub or to season red sauces.\n\u003cul\u003e\u003c\/ul\u003e\nThe seasoning is mixed without the chemical use of silicone dioxide, an anticaking agent. If the seasoning cakes up, it is not spoiled. Simply shake the container or crush with your hand to loosen.\n\nThe Sweet Italian Sausage Seasoning 1lb 8oz is The Sausage Maker’s proprietary recipe and is made at our corporate facility in Buffalo, New York.\n\n\u003cstrong\u003eRecommend Casings\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/natural-hog-casings-32-35mm\/\" target=\"_blank\" rel=\"noopener\"\u003e32 -35 mm hog casings\u003c\/a\u003e\u003c\/li\u003e\n \t\u003cli\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/pretubed-natural-hog-casings-32-35mm\/\" target=\"_blank\" rel=\"noopener\"\u003ePretubed Natural Hog Casings 32-35mm\u003c\/a\u003e\u003c\/li\u003e\n \t\u003cli\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/fresh-collagen-casings-32mm\/\" target=\"_blank\" rel=\"noopener\"\u003eFresh Collagen Casings 32mm\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eReady to Use\u003c\/strong\u003e\nBecause the sausage seasoning comes pre-blended, it saves you time and effort of mixing the ingredients themselves. No additional salt needed. Store in cool dry space.\n\u003cul\u003e\n \t\u003cli\u003eNet weight: 24 oz. (1 lbs. 8 oz.)\u003c\/li\u003e\n \t\u003cli\u003eYield: approx. 50 lbs.\u003c\/li\u003e\n \t\u003cli\u003eMade by The Sausage Maker in Buffalo, New York\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003e10 lbs. Recipe\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003e10 lbs. boneless pork butts or 7 lbs. Venison \u0026amp; 3 lbs. fatty pork butt\u003c\/li\u003e\n \t\u003cli\u003e1 pint ice water\u003c\/li\u003e\n \t\u003cli\u003e4.5 oz. Sweet Italian Sausage Seasoning\u003c\/li\u003e\n\u003c\/ul\u003e\nGrind all the meat through a 3\/8\" grinder plate and mix all the ingredients into meat until all the spices are evenly distributed. Sweet Italian Sausage may be stuffed into 32 -35 mm hog casings or 32 mm fresh collagen casings.\n\n\u003cstrong\u003eAllergens: Soybean oil used as a mixing aid.\u003c\/strong\u003e\n\n*Casing capacity depends on meat\/fill density, size\/lengths of links or loops and how tightly casings being filled.","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43619371679883,"sku":"12-1013","price":20.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/12-1013-Italian-Sweet-concept-1-FRONT-scaled.jpg?v=1753150199"},{"product_id":"polish-sausage-seasoning-1lb-8oz","title":"Polish Sausage Seasoning 1lb 8oz","description":"Polish Sausage Seasoning 1lb 8oz is the perfect blend of spices to make classic Kielbasa making it a great base for any Polish sausage seasoning recipe. The seasoning is made with marjoram, garlic, sugar, salt, and other spices.\n\nThe seasoning is mixed without the chemical use of silicone dioxide, an anticaking agent. If the seasoning cakes up, it is not spoiled. Simply shake the container or crush with your hand to loosen.\n\nThe Polish Sausage Seasoning is The Sausage Maker’s proprietary recipe and is made at our corporate facility in Buffalo, New York.\n\n\u003cstrong\u003eRecommend Casings \u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/pretubed-natural-hog-casings-35-38mm\/\" target=\"_blank\" rel=\"noopener\"\u003ePretubed Natural Hog Casings 35-38mm\u003c\/a\u003e\u003c\/li\u003e\n \t\u003cli\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/natural-hog-casings-35-38mm\/\" target=\"_blank\" rel=\"noopener\"\u003eNatural Hog Casings 35-38mm\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eReady to Use\u003c\/strong\u003e\n\u003cspan\u003eBecause the Polish Sausage Seasoning 1lb 8oz comes pre-blended, it saves you time and effort of mixing the ingredients themselves. No additional salt needed. Store in cool dry space.\u003c\/span\u003e\n\u003cul\u003e\n \t\u003cli\u003eNet weight: 24 oz. (1 lbs. 8 oz.)\u003c\/li\u003e\n \t\u003cli\u003eYield: approx. 50 lbs.*\u003c\/li\u003e\n \t\u003cli\u003eMade by The Sausage Maker in Buffalo, New York\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003e10 lbs.\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003e7 lbs. boneless pork butts or venison \u0026amp; 3 lbs. fatty pork butt\u003c\/li\u003e\n \t\u003cli\u003e1 pint ice water\u003c\/li\u003e\n \t\u003cli\u003e 4 1\/2 oz Polish Sausage Seasoning\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eFresh polish sausage\u003c\/strong\u003e\n\nThe pork is ground through a 3\/16\" grinder plate. The venison is ground through a 1\/4\" or 3\/8\" grinder plate. Combine seasoning with water and mix thoroughly into meat until all the spices are evenly distributed. Fresh polish sausage may be stuff into 35-38 mm hog casings.\n\n\u003cstrong\u003eSmoked polish sausage\u003c\/strong\u003e\nWhen making 10 lbs. Of smoked polish sausage add 2 level tsp. of \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/insta-cure-1-8-oz\/\" target=\"_blank\" rel=\"noopener\"\u003einstacure # 1\u003c\/a\u003e and 2 cups of \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/soy-protein-concentrate-5-lbs\/\" target=\"_blank\" rel=\"noopener\"\u003esoy protein concentrate\u003c\/a\u003e (do not pack soy protein into measuring cup).\nSausage is placed in a preheated smokehouse at 130 °f with dampers wide open. Hold this temperature until casings are dry. Gradually increase smokehouse temperature to 160-165°f with dampers 1\/4\" open.\nApply heavy smoke and keep in smoker until internal temperature of sausage reaches 152 °f. Remove from smokehouse, shower with cold water, reducing the internal temperature to 110 °f.\nAllow the sausage to hang at room temperature for about 20 minutes or until the desired bloom (color) is obtained. Place in refrigerator overnight\n\n\u003cstrong\u003eAllergens: \u003c\/strong\u003eSoybean oil used as a mixing aid\u003cstrong\u003e.\u003c\/strong\u003e\n\n*Casing capacity depends on meat\/fill density, size\/lengths of links or loops and how tightly casings being filled.","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43619372073099,"sku":"12-1014","price":18.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/12-1014-2.jpg?v=1753150202"},{"product_id":"wiener-hot-dog-seasoning-2lbs","title":"Wiener\/Hot Dog Seasoning 2lbs","description":"Wiener\/Hot Dog Seasoning 2lbs contains salt, mustard, paprika, garlic powder, dextrose and other spices. This seasoning compliments beef and pork.\n\u003cul\u003e\n \t\u003cli\u003eNet weight: 2 lbs\u003c\/li\u003e\n \t\u003cli\u003eMakes 50 lbs. Recipe on label\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eRecommended Casings for Wiener\/Hot Dog Seasoning, 2 lbs.\n\u003c\/strong\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/24-26mm-pre-tubed-natural-sheep-casings\/\"\u003e24-26 mm sheep casings\u003c\/a\u003e\n\n\u003cstrong\u003eHelpful Tips\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003e\u003cspan\u003eIf smoking this recipe, we recommend using \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/insta-cure-1-5-lbs\/\"\u003eInsta Cure™ #1  (sold separately) for added safety.\u003c\/a\u003e\u003c\/span\u003e\u003c\/li\u003e\n \t\u003cli\u003e\u003cspan\u003eA binder, for added moisture-retention, such as \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/soy-protein-concentrate-1-lb-12-oz\/\"\u003eSoy Protein Concentrate\u003c\/a\u003e or \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/non-fat-dry-milk-1-lb-8-oz\/\"\u003eNon-Fat Dry Milk Powder\u003c\/a\u003e, is recommended but not necessary with this recipe.\u003c\/span\u003e\u003c\/li\u003e\n \t\u003cli\u003e\n\u003cspan\u003eFor a finer-textured sausage, we recommend emulsifying or double-grinding meat with a fine plate. \u003c\/span\u003e For information on how to emulsify, \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/great-sausage-recipes-and-meat-curing-book-by-rytek-kutas\/\"\u003esee Great Sausage Recipes and Meat Curing Book by Rytek Kutas\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eMore Information on Making Wiener or Hot Dogs\n\u003c\/strong\u003e\u003ca href=\"https:\/\/twoguysandacooler.com\/?s=hot+dogs\" target=\"_blank\" rel=\"noopener\"\u003eClick here for additional information on making your own wieners and hot dogs.\u003c\/a\u003e\n\n\u003cstrong\u003eAllergens\u003c\/strong\u003e: Soybean oil used as a mixing aid","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43619372826763,"sku":"12-1022","price":23.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/12-1022-2.jpg?v=1753150207"},{"product_id":"mexican-chorizo-seasoning-2lb-8oz","title":"Mexican Chorizo Seasoning 2lb 8oz","description":"Mexican Chorizo Seasoning 2lb 8oz makes a distinctly reddish sausage. This seasoning has a mild-hot flavor profile. Ingredients include: paprika, cayenne pepper, salt, pepper, cumin and dextrose.\n\u003cul\u003e\n \t\u003cli\u003eNet weight:  2 lb, 8 oz.\u003c\/li\u003e\n \t\u003cli\u003eYield: Makes 50 lbs.\u003cspan\u003e Recipe on label.\u003c\/span\u003e\n\u003c\/li\u003e\n \t\u003cli\u003eMade by The Sausasge Maker in Buffalo, New York.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eRecommended Casings\u003c\/strong\u003e\nChorizo can be stuffed into\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/32-35mm-1-1-4-1-3-8-natural-hog-casings\/\" target=\"_blank\" rel=\"noopener\"\u003e 32-35mm hog casing.\u003c\/a\u003e\n\n\u003cstrong\u003eMexican Chorizo Sausage Recipe\n\u003c\/strong\u003e\u003ca href=\"https:\/\/twoguysandacooler.com\/mexican-style-chorizo-sausage\/\" target=\"_blank\" rel=\"noopener\"\u003eClick here for recipe.\u003c\/a\u003e\n\n\u003cstrong\u003eAllergens: Soybean oil used in aiding mixing\u003c\/strong\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43619373809803,"sku":"12-1029","price":23.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/12-1029-2.jpg?v=1753150212"},{"product_id":"hot-italian-sausage-seasoning-1lb-4oz","title":"Hot Italian Sausage Seasoning 1lb 4oz","description":"Our Hot Italian Sausage Seasoning 1lb 4oz is a variant of our delicious Italian Sausage Seasoning with the addition of hot peppers for a a little added kick.\n\nIngredients: salt, spices (including red pepper \u0026amp; fennel), paprika.\n\n\u003cspan\u003eThe seasoning is mixed without the chemical use of silicone dioxide, an anticaking agent. If the seasoning cakes up, it is not spoiled. Simply shake the container or crush with your hand to loosen.\u003c\/span\u003e\n\n\u003cstrong\u003eRecommend Casings \u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/natural-hog-casings-32-35mm\/\" target=\"_blank\" rel=\"noopener\"\u003eNatural Hog Casings 32-35mm\u003c\/a\u003e\u003c\/li\u003e\n \t\u003cli\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/pretubed-natural-hog-casings-32-35mm\/\" target=\"_blank\" rel=\"noopener\"\u003ePretubed Natural Hog Casings 32-35mm\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eReady to Use\n\u003c\/strong\u003eBecause the sausage seasoning comes pre-blended, it saves you time and effort of mixing the ingredients themselves. No additional salt needed. Store in cool dry space.\n\u003cul\u003e\n \t\u003cli\u003eNet weight: 20 oz. (1 lbs. 4 oz.)\u003c\/li\u003e\n \t\u003cli\u003eYield: approx. 50 lbs.*\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003e10 lbs. Recipe\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003e10 Lbs. Deboned Pork Shoulder or 7 lbs. Venison and 3 Lbs. Pork Trimmings.\u003c\/li\u003e\n \t\u003cli\u003e1 Pint of Ice Water\u003c\/li\u003e\n \t\u003cli\u003e5 oz. Hot Italian Seasoning\u003c\/li\u003e\n\u003c\/ul\u003e\nGrind meat through a 3\/8\" grinder plate and mix all the ingredients until evenly distributed.\n\nStuff into 32 - 35 mm hog casings.\n\n\u003cstrong\u003eAllergens: \u003c\/strong\u003emsg\n\n*Casing capacity depends on meat\/fill density, size\/lengths of links or loops and how tightly casings being filled.","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43619376791691,"sku":"12-1088","price":18.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/12-1088-Italian-Hot-concept-1-FRONT-scaled.jpg?v=1753150231"},{"product_id":"polska-kielbasa-seasoning-1lb-8oz","title":"Polska Kielbasa Seasoning 1lb 8oz","description":"An all-time favorite, our Polska Kielbasa Seasoning 1lb 8oz. When translated, it means simply Polish Sausage. This blend is based on a traditional recipe that will give your sausage that taste you have come to know as Polish Kielbasa.\n\n\u003cstrong\u003eWhat is Kielbasa?\u003c\/strong\u003e\nKielbasa is a famous type of lightly pork or pork and beef smoked sausage that hails from Poland. In comparison to traditional sausage, kielbasa usually has a distinctive garlic taste along with other flavorings like smoke, cloves, pimentos and marjoram. In Polish, kielbasa means sausage, and sausage plays an important role in Polish culture. It is highly flavorful in its own right, and especially so when mixed with a variety of dishes.\n\nOur Polska Kielbasa Seasoning 1lb 8oz contains whole majoram, whole mustard seeds, salt, pepper, dextrose, granulated garlic and spices.\n\u003cul\u003e\n \t\u003cli\u003eNet weight: 1 lb, 8 oz.\u003c\/li\u003e\n \t\u003cli\u003eYield:  Makes 50 lbs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eRecommended Casings for Polska Kielbasa\u003c\/strong\u003e\n\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/35-38mm-1-3-8-1-1-2-natural-hog-casings\/\" target=\"_blank\" rel=\"noopener\"\u003e35-38 mm hog\u003c\/a\u003e\n\n\u003cstrong\u003eHelpful Tips\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003e\u003cspan\u003eIf smoking this recipe, we recommend using \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/insta-cure-1-5-lbs\/\"\u003eInsta Cure™ #1  (sold separately) for added safety.\u003c\/a\u003e\u003c\/span\u003e\u003c\/li\u003e\n \t\u003cli\u003e\u003cspan\u003eA binder, for added moisture-retention, such as \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/soy-protein-concentrate-1-lb-12-oz\/\"\u003eSoy Protein Concentrate\u003c\/a\u003e or \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/non-fat-dry-milk-1-lb-8-oz\/\"\u003eNon-Fat Dry Milk Powder\u003c\/a\u003e, is recommended but not necessary with this recipe.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eAllergens: Soybean oil used as a mixing aid\u003c\/strong\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43619376922763,"sku":"12-1090","price":23.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/12-1090-2.jpg?v=1753150232"},{"product_id":"bratwurst-seasoning-4oz","title":"Bratwurst Seasoning 4oz.","description":"\u003cp\u003eBratwurst Seasoning 4oz is the perfect blend of spices to make authentic homemade sausages, making it a great base for any bratwurst sausage seasoning recipes. The seasoning is made with nutmeg, salt, pepper, dextrose and other spices. The seasoning is mixed without the chemical use of silicone dioxide, an anticaking agent. If the seasoning cakes up, it is not spoiled. Shake the container or crush it with your hand to loosen it. \u003cstrong\u003eRecommend Casings \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/natural-hog-casings-32-35mm\/\" rel=\"noopener\" target=\"_blank\"\u003eNatural Hog Casings 32-35mm\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/pretubed-natural-hog-casings-32-35mm\/\" rel=\"noopener\" target=\"_blank\"\u003ePretubed Natural Hog Casings 32-35mm\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eReady to Use\u003c\/strong\u003e Because the Bratwurst Seasoning 4oz comes pre-blended, it saves you the time and effort of mixing the ingredients themselves. No additional salt is needed. Store in a cool dry space.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eNet weight: 4 oz.\u003c\/li\u003e\n\u003cli\u003eYield: approx. 10 lbs.*\u003c\/li\u003e\n\u003cli\u003eMade by The Sausage Maker in Buffalo, New York\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e10 lbs. Recipe\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e10 lbs. Pork Butts\u003c\/li\u003e\n\u003cli\u003e3 whole eggs\u003c\/li\u003e\n\u003cli\u003e1 Pint Fresh Milk\u003c\/li\u003e\n\u003cli\u003e10 oz. Soy Protein Concentrate (2 Cups) Do not pack into cup\u003c\/li\u003e\n\u003cli\u003e4 oz. Bratwurst Seasoning\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eGrind all the meat through a 3\/8″ grinder plate. Add all ingredients and mix thoroughly into the meat until evenly distributed. Bratwurst sausage may be stuffed into a 32 – 35 mm hog casing. Freeze any sausage that will not be eaten immediately.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergens\u003c\/strong\u003e: Soybean oil is used as a mixing aid. *Casing capacity depends on meat\/fill density, size\/lengths of links or loops, and how tightly casings are being filled.\u003c\/p\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43619377250443,"sku":"12-1215","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/12-1215-2.png?v=1753150240"},{"product_id":"hot-dog-wiener-sausage-seasoning-6-oz","title":"Hot Dog Wiener Sausage Seasoning 6oz","description":"Hot Dog Wiener Sausage Seasoning 6oz. contains salt, mustard, paprika, garlic powder, dextrose, and other spices. This seasoning compliments beef and pork.\n\u003cul\u003e\n \t\u003cli\u003eNet weight: 6 oz.\u003c\/li\u003e\n \t\u003cli\u003eMakes 10 lbs. Recipe on label\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eRecommended Casings for Wiener\/Hot Dog Seasoning, 2 lbs.\n\u003c\/strong\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/24-26mm-pre-tubed-natural-sheep-casings\/\"\u003e24-26 mm sheep casings\u003c\/a\u003e\n\n\u003cstrong\u003eHelpful Tips\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003e\u003cspan\u003eIf smoking this recipe, we recommend using \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/insta-cure-1-5-lbs\/\"\u003eInsta Cure™ #1  (sold separately) for added safety.\u003c\/a\u003e\u003c\/span\u003e\u003c\/li\u003e\n \t\u003cli\u003e\u003cspan\u003eA binder, for added moisture-retention, such as \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/soy-protein-concentrate-1-lb-12-oz\/\"\u003eSoy Protein Concentrate\u003c\/a\u003e or \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/non-fat-dry-milk-1-lb-8-oz\/\"\u003eNon-Fat Dry Milk Powder\u003c\/a\u003e, is recommended but not necessary with this recipe.\u003c\/span\u003e\u003c\/li\u003e\n \t\u003cli\u003e\n\u003cspan\u003eFor a finer-textured sausage, we recommend emulsifying or double-grinding meat with a fine plate. \u003c\/span\u003eFor information on how to emulsify,\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/www.sausagemaker.com\/products\/great-sausage-recipes-and-meat-curing-book-by-rytek-kutas\/\"\u003esee Great Sausage Recipes and Meat Curing Book by Rytek Kutas\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eMore Information on Making Wiener or Hot Dogs\n\u003c\/strong\u003e\u003ca href=\"https:\/\/twoguysandacooler.com\/?s=hot+dogs\" target=\"_blank\" rel=\"noopener\" aria-describedby=\"audioeye_new_window_message\"\u003eClick here for additional information on making your own wieners and hot dogs.\u003c\/a\u003e\n\n\u003cstrong\u003eAllergens\u003c\/strong\u003e: Soybean oil used as a mixing aid.\n\n\u003cem\u003e*Casing capacity depends on meat\/fill density, size\/lengths of links or loops and how tightly casings being filled.\u003c\/em\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43619377578123,"sku":"12-1220","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/12-1220-2.png?v=1753150244"},{"product_id":"pastrami-kit","title":"Pastrami Kit","description":"Our Pastrami Kit will provide you with the tools for brining\/curing the proper way to create delicious corned beef. All that is needed to turn the corned beef into a delectable Pastrami is to introduce smoke and then cook. It can also be used on venison roasts, and it will make venison or other game meat taste like corned beef. Makes 25 lbs.\n\nThe cure and spices can be used to make Corned Beef, as well as Venison, Elk, Moose and Turkey thighs.\n\n\u003cstrong\u003ePastrami Kit consists of: (\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/81160_Pastrami-Kit.pdf\" target=\"_blank\" rel=\"noopener\"\u003eClick here for recipe\u003c\/a\u003e)*\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003e2 1\/2 lbs. of Pastrami Seasoning with Cure\u003c\/li\u003e\n \t\u003cli\u003e2 oz. Pickling Spices\u003c\/li\u003e\n \t\u003cli\u003eMakes 25 lbs.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eAllergens: Soybean oil used as a mixing aid.\u003c\/strong\u003e\n\n*Gently massage Pastrami seasoning before use.","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43619377741963,"sku":"12-1612","price":21.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/12-1612-2.jpg?v=1753150248"},{"product_id":"pastrami-rub","title":"Pastrami Rub","description":"A nicely blended Pastrami Rub, it goes great with our corned beef cure. Contains Mustard Seed. Makes a varied amount depending on surface area being rubbed.\n\u003cul\u003e\n \t\u003cli\u003eNet Wt. 1 lb.\u003c\/li\u003e\n \t\u003cli\u003eMakes 25 lbs.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eAllergens: None\u003c\/strong\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43619378233483,"sku":"12-1720","price":21.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/12-1720-2.jpg?v=1753150257"},{"product_id":"fresh-italian-seasoning-bundle","title":"Fresh Italian Seasoning Bundle","description":"Fresh Italian Seasoning Bundle kit contains our Garlic Basil, Hot Italian and Sweet Italian sausage seasonings. Each packet can make 10 lbs of sausage. Ideal for making sausage patties or \u003ca href=\"http:\/\/Click%20here%20for%20recipe\" target=\"_blank\" rel=\"noopener\"\u003eItalian sausages.\u003c\/a\u003e\n\n\u003cstrong\u003eFresh Italian Seasoning Bundle Product Details:\u003c\/strong\u003e\n\n\u003cstrong\u003eGarlic Basil\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003eNet weight: 4 oz (114g)\u003c\/li\u003e\n \t\u003cli\u003eContains dehydrated garlic, basil, salt, dextrose and spices\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eHot Italian\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003eNet weight: 3.5 oz (99g)\u003c\/li\u003e\n \t\u003cli\u003eContains: red pepper flakes, paprika, fennel, salt and spices\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eSweet Italian\u003c\/strong\u003e\n\u003cul\u003e\n \t\u003cli\u003eNet weight: 5 oz (141.74g)\u003c\/li\u003e\n \t\u003cli\u003eContains: fennel, black pepper, salt, sugar and spices\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eAdditional Sizes\u003c\/strong\u003e\nWe also carry each seasoning in a larger 1 pound variety: \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/garlic-basil-sausage-seasoning\/\" target=\"_blank\" rel=\"noopener\"\u003eGarlic Basil\u003c\/a\u003e,  \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/hot-italian-sausage-seasoning\/\" target=\"_blank\" rel=\"noopener\"\u003eHot Italian\u003c\/a\u003e, and \u003ca href=\"https:\/\/www.sausagemaker.com\/products\/sweet-italian-sausage-seasoning-1-lb-8-oz\/\" target=\"_blank\" rel=\"noopener\"\u003eSweet Italian\u003c\/a\u003e\n\n\u003cstrong\u003eAllergens: FALSE\u003c\/strong\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43619378561163,"sku":"12-1850","price":20.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/12-1850-2.jpg?v=1753150260"},{"product_id":"savorye-natural-flavor-enhancer-8oz","title":"SavorYe, Natural Flavor Enhancer, 8oz","description":"\u003cp\u003e\u003cstrong\u003eSavorYe – Ultimate Flavor Enhancer for Sausage, Marinades \u0026amp; Brines\u003c\/strong\u003e Take your sausage, marinades, and brines to the next level with \u003cstrong\u003eSavorYe\u003c\/strong\u003e—a premium flavor enhancer developed by the top YouTuber in the sausage-making and meat-curing world, Eric from 2GuysAndACooler, in partnership with \u003cstrong\u003eThe Sausage Maker\u003c\/strong\u003e. Crafted for serious meat enthusiasts, \u003cstrong\u003eSavorYe\u003c\/strong\u003e is specially formulated to boost umami depth, enhance seasoning balance, and elevate the natural flavors of your meats.\u003c\/p\u003e\n\u003cp\u003eJust \u003cstrong\u003e1 teaspoon per pound of sausage\u003c\/strong\u003e ensures a perfectly seasoned bite, while its versatility makes it an essential ingredient for marinades and brines. This powerhouse seasoning enhancer is designed to bring out the best in your homemade creations, whether you're crafting gourmet sausages, curing meats, or perfecting your BBQ.\u003c\/p\u003e\n\u003cp\u003e🔹 \u003cstrong\u003eIntensifies Flavor\u003c\/strong\u003e – Unlocks rich, savory depth in every bite. \u003cbr\u003e🔹 \u003cstrong\u003eVersatile Use\u003c\/strong\u003e – Ideal for sausage, brines, and marinades. \u003cbr\u003e🔹 \u003cstrong\u003eExpert-Developed\u003c\/strong\u003e – Created with a renowned YouTube sausage expert. \u003cbr\u003e🔹 \u003cstrong\u003eEasy to Use\u003c\/strong\u003e – Just \u003cstrong\u003e1 tsp per pound of sausage\u003c\/strong\u003e for optimal results.\u003c\/p\u003e\n\u003cp\u003eElevate your meat game with \u003cstrong\u003eSavorYe\u003c\/strong\u003e—the secret ingredient your recipes have been missing!\u003c\/p\u003e\n\u003cp\u003ePackaged in an 8 oz net wt resealable bag.\u003c\/p\u003e","brand":"The Sausage Maker","offers":[{"title":"Default Title","offer_id":43619435118731,"sku":"11-1002","price":15.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/files\/SavorYe_Main-scaled-1_e780ab69-c4f1-4f80-a17a-496ee9ee74d1.jpg?v=1753150926"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/7444\/5707\/collections\/Collection-Banner-Seasonal-And-Outdoor-min_d7a898ef-7fbd-42e9-8be5-2ccdeb013417.jpg?v=1762267321","url":"https:\/\/sausagemaker.com\/collections\/outdoor-seasonal.oembed?page=5","provider":"The Sausage Maker","version":"1.0","type":"link"}